Kitchen Team Leader

Harri; Cressing; On-site; GBP 26,000 - 38,000; Full time

Benefits offered by this job

Flexible shifts

Brand discounts across the group

Wagestream access

Paid qualifications

Career progression

Gym discounts

Team socials

Pension

28 days holiday

Share options

Employee helpline

Job summary

Vintage Inns at Fowlers Farm is seeking a Kitchen Team Leader to support the Head Chef and build a kitchen to be proud of, with a passion for great food and training great people.

You will train and inspire your team, manage food ordering, stock control, and ensure high standards of health and hygiene while working with a branded menu. Mitchells & Butlers offers pension, 28 days’ holiday, staff discounts, Wagestream, paid qualifications and progression.

Qualifications

• Experience in a kitchen leadership role.
• Ability to manage food ordering and stock control.
• Strong knowledge of health and hygiene regulations.

Responsibilities

• Train and inspire Chefs and Kitchen Team to deliver high-quality food.
• Smash targets with your team and maintain performance standards.
• Assist with food ordering, preparation and stock control.
• Work with a branded menu and ensure consistency.
• Ensure compliance with health and hygiene regulations.

Skills

Leadership

Team training

Customer service

Food safety

Job description

As Kitchen Team Leader at the Fowlers Farm, you will support the Head Chef in building a kitchen to be proud of. You will be the master of the menu with a passion for serving great food and training great people. Does this sound like you?

Join us at Vintage Inns, a charming collection of rural pubs. You’ll find roaring log fires, traditional food and a cosy atmosphere. If you want to be part of the Inn crowd, we want to hear from you.
WHAT’S IN IT FOR ME?

• Flexible shifts to fit around you.
• A massive 33% discount across all our brands.Whether its date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
• 20% discount off all of our brands for friends and family.
• Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
• Opportunities to grow with paid for qualifications.
• Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
• Discounts on gym memberships.
• Team Socials – work hard, play hard!

On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high‑street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you.

WHAT WILL I BE DOING? AS KITCHEN TEAM LEADER YOU’LL…

• Train and inspire your Chefs and Kitchen Team to deliver food to be proud of.
• Be driven to smash targets with your team.
• Support with food ordering, food preparation and stock control.
• Have mastered the art of working with a branded menu.
• Oversee that your team conforms to health and hygiene regulations.

At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.

Compensation: Competitive salary