Kitchen Porter

Travail Employment Group

Lewes

On-site

GBP 15,000 - 21,000

Full time

6 days ago
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Benefits offered by this job

Free onsite parking
Subsidised food
Enhanced pension
Life assurance cover
26 days annual leave

Job summary

Travail Employment Group is representing a well-established educational organisation in Plumpton, near Lewes, seeking a Kitchen Porter to support daily dining and catering operations. The role requires maintaining high cleanliness and food hygiene standards while delivering excellent customer service to students, staff and visitors.

Reporting to the Catering Coordinator, you will work 45 hours per week (Mon-Fri 08:30-18:30) with a 12 per hour wage, 26 days holiday plus bank holidays and

Qualifications

  • Previous experience as a Kitchen Porter or in catering/hospitality is desirable.
  • Knowledge of food hygiene standards is desirable.
  • Willingness to undertake training where required.

Responsibilities

  • Wash pots, pans, crockery and kitchen equipment.
  • Assist kitchen team with basic food preparation duties.
  • Support food service in the dining hall.
  • Keep preparation and wash-up areas clean and organised.
  • Maintain high food hygiene and health and safety standards.
  • Provide polite, professional service to students, staff and visitors.
  • Assist with catering requirements across the site as needed.
  • Support evening or weekend functions and events.

Skills

Kitchen Porter experience
Catering environment

Job description

Salary: GBP12.71 - GBP12.71 per hour + 26 days holiday, Christmas closure, CPD

£12.71 per hour, Plumpton, 45 hours per week (08:30 to 18:30 Monday to Friday), Permanent, 26 days holiday plus bank holidays and efficiency closure days, enhanced pension, free parking, subsidised food.

The Role

An excellent opportunity for a Kitchen Porter to join the catering team of a well-established educational organisation based in Plumpton. Reporting to the Catering Coordinator, the Kitchen Porter will play a key role in supporting the smooth day-to-day operation of the dining and catering facilities, ensuring high standards of cleanliness, food hygiene and customer service are maintained at all times. Due to the rural location, applicants will require their own transport.

Key responsibilities include:
  • Washing pots, pans, crockery and kitchen equipment as require
  • Assisting the kitchen team with basic food preparation duties
  • Supporting food service within the dining hall
  • Keeping food preparation and wash-up areas clean and organised
  • Maintaining excellent food hygiene and health and safety standards
  • Wearing appropriate protective clothing and footwear in accordance with regulations
  • Assisting with catering requirements across the site when needed
  • Supporting evening or occasional weekend functions and events
  • Undertaking food hygiene and food handling training as required
  • Providing a polite, professional and courteous service to students, staff and visitors
Requirements

Previous experience as a Kitchen Porter is highly desirable; however, candidates with experience in catering, hospitality, food service or kitchen environments will also be considered. A positive attitude, reliability and the ability to work effectively as part of a team are highly desirable. Knowledge of food hygiene standards is desirable, and a willingness to undertake training where required is essential. Due to the rural location of this Kitchen Porter position, applicants will need their own transport. The successful Kitchen Porter will be professional, hardworking and committed to delivering excellent service standards.

This role could suit someone who has worked as a Catering Assistant, Kitchen Assistant or Food Service Assistant.

Company Information

This organisation is a highly respected educational institution with a strong reputation for delivering excellent learning experiences and practical training opportunities. The organisation prides itself on being ambitious, progressive, professional and supportive, creating a welcoming environment for both staff and students. Employees are encouraged to develop their skills and contribute positively to a collaborative and customer-focused culture.

Package
  • £12.71 per hour
  • Permanent, year-round position
  • 45 hours per week Monday to Friday
  • 26 days annual leave plus 8 bank holidays
  • Additional efficiency closure days at Christmas
  • Enhanced pension scheme
  • Life assurance cover
  • Free onsite parking
  • Subsidised food
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