Kitchen Porter

Kellan Group; Greater London; On-site; GBP 18,000 - 21,000; Full time

Job summary

Kellan Group is seeking reliable Kitchen Porters to join busy commercial kitchens in Central London. You will pot wash, dishwash and support chefs with basic food preparation in fast-paced environments.

Requirements include a minimum of 1 year's UK kitchen experience, Level 2 Food Safety / Food Hygiene certificate, and knowledge of allergens. Pay ranges from £12.71 to £14.80 per hour plus holiday pay, depending on experience.

Qualifications

• Minimum 1 year's UK experience as a Kitchen Porter, KP or Kitchen Assistant
• Level 2 Food Safety / Food Hygiene Certificate
• Knowledge of food allergens and safe food handling
• High standards of cleanliness and attention to detail
• Ability to work in a fast-paced kitchen environment
• Reliable, punctual and hardworking
• Previous hospitality, restaurant, hotel or catering experience preferred
• Flexible able to do day, evening, late nights, weekend shifts

Responsibilities

• Pot wash, dishwashing and cleaning kitchen equipment
• Maintain high food hygiene, cleanliness and safety standards
• Support chefs with basic food preparation
• Manage kitchen waste and recycling
• Keep kitchen and food preparation areas clean and organised
• Follow food safety, allergen, HACCP and health & safety procedures

Skills

UK kitchen experience

Fast-paced environment

Education

Level 2 Food Safety / Food Hygiene Certificate

Job description

Kitchen Porters Needed - Central London

We are looking for reliable, hardworking Kitchen Porters (KPs) to join busy commercial kitchens, restaurants, hotels and catering teams in Central London.

MUST HAVE 1 YEAR'S KITCHEN EXPERIENCE IN THE UK.

Pay: £12.71-£14.80 per hour + holiday pay, depending on experience.

Key Responsibilities

• Pot wash, dishwashing and cleaning kitchen equipment
• Maintain high food hygiene, cleanliness and safety standards
• Support chefs with basic food preparation
• Manage kitchen waste and recycling
• Keep kitchen and food preparation areas clean and organised
• Follow food safety, allergen, HACCP and health & safety procedures

Requirements

• Minimum 1 year's UK experience as a Kitchen Porter, KP or Kitchen Assistant
• Level 2 Food Safety / Food Hygiene Certificate
• Knowledge of food allergens and safe food handling
• High standards of cleanliness and attention to detail
• Ability to work in a fast-paced kitchen environment
• Reliable, punctual and hardworking
• Previous hospitality, restaurant, hotel or catering experience preferred

• Flexible able to do day, evening, late nights, weekend shifts.