Kitchen Operations Lead - Training, Costs & Quality

Hard Rock International; Greater London; On-site; GBP 30,000 - 40,000; Full time

Benefits offered by this job

Comprehensive benefits package

Healthy work-life balance

Job summary

A renowned hospitality brand is seeking an Assistant Kitchen Manager for its London location. The role includes leading kitchen operations, training staff to adhere to food quality standards, and monitoring food costs. Candidates should have experience in kitchen management and knowledge of food safety standards. The position is full-time, offering a comprehensive benefits package to support team members' well-being and work-life balance.

Qualifications

• Experience in a kitchen management role.
• Ability to train and coach staff effectively.
• Strong knowledge of food safety standards.

Responsibilities

• Oversee kitchen operations and staff during shifts.
• Monitor and control food costs.
• Ensure adherence to safety and sanitation procedures.

Skills

Leadership

Team Training

Food Safety

Operational Efficiency

Job description

A renowned hospitality brand is seeking an Assistant Kitchen Manager for its London location. The role includes leading kitchen operations, training staff to adhere to food quality standards, and monitoring food costs. Candidates should have experience in kitchen management and knowledge of food safety standards. The position is full-time, offering a comprehensive benefits package to support team members' well-being and work-life balance.