Kitchen Team Leader: Lead, Deliver & Elevate Service

Greene King; Chorley; On-site; GBP 30,000 - 35,000; Full time

Benefits offered by this job

Competitive salary

Pension contribution

Career development opportunities

33% discount for employees

50% discount at Greene King Inns

Free employee assistance program

Wagestream access

Retail discounts

Job summary

A popular hospitality group in the UK is seeking a Kitchen Team Leader to ensure high standards of food quality and team efficiency in a busy kitchen environment. This role involves leading by example, training team members, and maintaining hygiene and safety standards. You will enjoy competitive pay, career advancement opportunities, and generous employee discounts. Ideal candidates will thrive under pressure and demonstrate a commitment to excellent customer service.

Qualifications

• Experience in a fast-paced kitchen is essential.
• Passion for food and customer service.
• Leadership qualities and ability to motivate a team.

Responsibilities

• Lead kitchen team ensuring high standards of food quality.
• Maintain hygiene and safety regulations.
• Delegate tasks and support team during service.
• Resolve any issues that arise in the absence of management.

Skills

Ability to work under pressure

Passion for delivering tasty meals

Role model to the team

Adaptability during busy service

Job description

A popular hospitality group in the UK is seeking a Kitchen Team Leader to ensure high standards of food quality and team efficiency in a busy kitchen environment. This role involves leading by example, training team members, and maintaining hygiene and safety standards. You will enjoy competitive pay, career advancement opportunities, and generous employee discounts. Ideal candidates will thrive under pressure and demonstrate a commitment to excellent customer service.