Kitchen Team Leader: Master Flavor, Lead Service

Greene King; Carterton; On-site; GBP 24,000 - 29,000; Full time

Benefits offered by this job

Competitive salary

Discount of 33% on food and drink

Free employee assistance program

Discounts at Greene King Inns

Referral bonus program

Wagestream access

Retail discounts

Job summary

A leading pub operator in the UK seeks a Kitchen Team Leader to oversee kitchen operations and ensure high standards in food preparation. The successful candidate will lead the team, maintain safety and hygiene standards, and create a collaborative environment. Candidates must demonstrate the ability to work under pressure and have a passion for delivering excellent meals. This role includes competitive salary and several employee benefits such as discounts and career development opportunities.

Qualifications

• Experience in a fast-paced kitchen environment.
• Skills in cooking and food presentation to meet specifications.
• Ability to maintain hygiene and safety standards.

Responsibilities

• Lead the kitchen team and ensure smooth service.
• Prepare, cook, and present dishes to high standards.
• Deputise for management and resolve issues as needed.
• Organise and coordinate staff during busy service periods.

Skills

Ability to work under pressure

Passion for delivering meals

Role model for high standards

Adaptability to challenges

Job description

A leading pub operator in the UK seeks a Kitchen Team Leader to oversee kitchen operations and ensure high standards in food preparation. The successful candidate will lead the team, maintain safety and hygiene standards, and create a collaborative environment. Candidates must demonstrate the ability to work under pressure and have a passion for delivering excellent meals. This role includes competitive salary and several employee benefits such as discounts and career development opportunities.