An application made for this job — a tailored resume and cover letter that speak straight to the posting.
Three Legged Cross, part of Vintage Inns, is seeking a Head Chef to lead the kitchen, inspire the team and ensure every dish leaving the pass is of the highest standard.
You’ll manage all kitchen operations, train staff and drive guest satisfaction, while contributing to the brand’s welcoming pub atmosphere and menu development across Mitchells & Butlers’ family.
As Head Chef at the Three Legged Cross you'll lead the way in creating a kitchen to be proud of. You’ll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, you’ll keep our guests coming back for more
Join us at Vintage Inns, a charming collection of rural pubs. You’ll find roaring log fires, traditional food and a cosy atmosphere. If you want to be part of the Inn crowd, we want to hear from you.
This is a suitable opportunity for somebodylooking for their first Head Chef appointment.
On top of this, as part of Mitchells & Butlers you will receive a pension; 25 days paid holiday; high‑street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you.
At M&B we value the unique perspectives each person brings. We believe that by fostering a culture of inclusion, respect, and allyship, we create a sense of belonging, engagement and team work which are essential to delivering great guest experiences.Join us and be a part of a great team.