Kitchen Assistant: Part-Time with Growth & Perks

Chartwells Independent; Brentwood; On-site; GBP 12,000 - 18,000; Part time

Benefits offered by this job

Life assurance

Personal development and training

Wellbeing programme

Holiday purchase scheme

Employee discounts

Social events

Training opportunities

Job summary

CH&CO is seeking a motivated Kitchen Assistant to join our team on a part-time basis (25 hours per week). You’ll be at the heart of our operation, helping deliver high-quality food and uphold the CH&CO brand and standards.

We value people, development, and teamwork, offering strong training and progression opportunities. Responsibilities include preparing food to a high standard, maintaining kitchen cleanliness, handling deliveries, and complying with hygiene and safety regulations.

Qualifications

• Prepare delicious, high-quality food
• Maintain kitchen cleanliness and surroundings
• Ensure correct use of machinery and equipment
• Assist with loading or unloading deliveries
• Represent CH&CO and maintain brand image
• Comply with Food Handling & Hygiene standards
• Comply with Health & Safety regulations

Responsibilities

• Preparing delicious, high-quality food that delights our clients and customers
• Maintaining a high standard of cleanliness of the kitchen and surrounding areas
• Ensuring the correct use of all machinery and equipment
• Assisting with the loading or unloading of deliveries and supply vehicles
• Representing CH&CO and maintaining a positive brand image
• Complying with Food Handling & Hygiene standards
• Complying with Health & Safety regulations

Skills

Team player

Work under pressure

Time management

Reliability

Flexibility

Communication skills

Job description

CH&CO is seeking a motivated Kitchen Assistant to join our team on a part-time basis (25 hours per week). You’ll be at the heart of our operation, helping deliver high-quality food and uphold the CH&CO brand and standards.

We value people, development, and teamwork, offering strong training and progression opportunities. Responsibilities include preparing food to a high standard, maintaining kitchen cleanliness, handling deliveries, and complying with hygiene and safety regulations.