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Catering Assistant
Location: On site / Harrogate, UK
Job type: Permanent / Part-time
Sector and subsector: Hospitality | Front of House
Salary: Competitive Salary
Working Pattern: 18 hours per week, working 3 days out of 7 operational days of the week, including weekends.
Reporting to: Catering Manager
To delight our customers and deliver exceptional customer service. The ideal candidate will have the passion, energy and desire to develop themselves in this role. Assisting in the daily operations of the Fodder Kitchen (cafe) and Fodder Takeaway. Delivering first class Yorkshire service, whilst being efficient and hitting upselling targets.
If you’re passionate about exceptional customer service, and showcasing the very best of Yorkshire produce, this could be the perfect role for you.
Professional – we act with integrity, we are reliable, consistent, and honest. We deliver on our promises; we are accountable.
Respectful – we are kind, courteous and considerate; we are mindful of others. We are happy, friendly and create a productive, fun, working environment.
Open-minded – we are receptive to new ideas and innovative ways of working together. We listen to and respect the opinions and perspectives of others.
United – we work together, as a united team. We communicate, collaborate, and share knowledge in pursuit of our common goals.
Dedicated – we are focused, loyal and ready to help each other. We are committed to going the extra‑mile to deliver a first‑class service to everyone we work with.
Fodder is accredited with Best Companies as a Top 75 Mid sized Employer in the UK, Top 20 UK Best Charitable Employer in the UK, and top 45 Best Regional Employer in Yorkshire & Humber.