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An exciting opportunity awaits in a vibrant dining environment as a Junior Sous Chef. This role is perfect for those passionate about culinary excellence and team leadership. You will be at the forefront of creating memorable dining experiences while managing kitchen operations and ensuring high food safety standards. With flexible hours and a supportive team culture, you’ll thrive in an atmosphere that celebrates diversity and individuality. Join a renowned establishment where your contributions are recognized, and enjoy a range of benefits designed to support your personal and professional growth.
Job Title: Junior Sous Chef | Full Time
At Wagamama, we celebrate diversity and individuality. With over 165 restaurants across the UK and Ireland, we are seeking a Junior Sous Chef to join our team and contribute to our mission of nourishing mind, body, and soul.
As a Junior Sous Chef, you will be a developing leader passionate about creating a positive environment for guests and team members alike. You will be an expert in food quality and standards, using your knowledge to lead, engage, and inspire your team.
Additional benefits include pension schemes, holiday, training, cycle-to-work schemes, discounts, gym memberships, and long service awards.
Wagamama is proudly part of the Disability Confident scheme. All tips are distributed to our teams; tips are discretionary and not considered wages.