junior sous chef - Rapidly expanding restaurant chain (Hiring Immediately)

JR United Kingdom; Newport; On-site; GBP 22,000 - 28,000; Full time

Job summary

An exciting opportunity awaits at a rapidly expanding restaurant chain in Newport for a Junior Sous Chef. This role is perfect for individuals passionate about food quality and team leadership, contributing to a vibrant atmosphere that celebrates diversity and individuality. As part of a dynamic team, you'll manage kitchen operations, inspire fellow chefs, and ensure exceptional food standards. Enjoy flexible hours, weekly pay, and a range of benefits including free meals on shift and discounts. Join a company that values its people and fosters growth, making every day a rewarding experience.

Benefits

Weekly pay and tips

Access to earnings before payday

Flexible hours

Free food on shift

50% off outside of work

Paid parental leave

Uniform provided

Opportunity to try new menus

Recognition programs

Pension scheme

Qualifications

• Expert in food quality and standards with excellent food knowledge.
• Passionate about creating a positive environment for guests and team members.

Responsibilities

• Manage the line, plan shifts, and coach team members.
• Maintain high standards while supporting and developing the team.

Skills

Food Quality Standards

Food Safety Knowledge

Team Leadership

Stock Control

Labour Cost Management

Job description

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junior sous chef - Rapidly expanding restaurant chain (Hiring Immediately), Newport

Client: Wagamama

Location: Newport, United Kingdom

Job Category: Other

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EU work permit required:

Yes

Job Views:

3

Posted:

08.05.2025

Expiry Date:

22.06.2025

Job Description:

Junior Sous Chef | Full time

At Wagamama, we celebrate individuality and diversity. With over 165 restaurants across the UK and Ireland, we are looking for a Junior Sous Chef to join our team and contribute to our mission to nourish from bowl to soul.

The role:

As a Junior Sous Chef, you will be a developing leader passionate about creating a positive environment for guests and team members. You should be an expert in food quality and standards, with excellent food knowledge, leading and inspiring your team.

Ideal candidates:

• Are passionate about supporting and developing their team while maintaining high standards
• Are ready to manage the line, plan shifts, and coach team members
• Have an understanding of food safety, health and safety standards, and financial aspects such as gross profit, stock control, and labour costs
• Enjoy celebrating team successes and recognizing individual needs

Benefits include:

• Weekly pay and tips
• Access up to 30% of earnings before payday with Wagestream
• Flexible hours
• Free food on shift and 50% off outside of work
• Family-friendly policies, including paid parental leave
• Uniform provided
• Opportunity to try new menus first
• Wagamama parties and recognition programs

Additional benefits: pension scheme, holiday, training, cycle to work, discounts, gym memberships, and long service awards.

Be you, be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*100% of tips go to our teams. Tips vary by restaurant and are at guests' discretion; tips are not considered wages.