Junior Sous Chef — Lead Your Kitchen, Flexible Shifts

Mitchells & Butlers PLC; Aston Clinton; On-site; GBP 24,000 - 32,000; Full time

Benefits offered by this job

Flexible shifts

Brand discounts across all brands

Employee discounts for friends and fam

Wagestream access

Paid qualifications

Opportunities for progression

Team socials

Job summary

Mitchells & Butlers PLC is seeking a Junior Sous Chef to join the team at Aston Clinton. The role involves running a kitchen section, coaching staff, and ensuring food prepared meets brand standards.

The position emphasises delivering great guest experiences and supporting the kitchen team to work as one unit. You will be part of Premium Country Pubs, contributing to premium food and drink experiences across beautiful locations.

Qualifications

• Passion for serving great food.
• Ability to train great people.
• Willingness to run a section and lead a kitchen team.

Responsibilities

• Be a champion of brand standards.
• Cook to brand specs and targets.
• Support chefs to deliver top-quality standards each shift.
• Run your own section as a kitchen team leader and develop management and leadership skills.
• Assist with stock control and ordering to set up for success.

Skills

Leadership

Teamwork

Job description

Mitchells & Butlers PLC is seeking a Junior Sous Chef to join the team at Aston Clinton. The role involves running a kitchen section, coaching staff, and ensuring food prepared meets brand standards.

The position emphasises delivering great guest experiences and supporting the kitchen team to work as one unit. You will be part of Premium Country Pubs, contributing to premium food and drink experiences across beautiful locations.