Junior Sous Chef: Lead a Busy Kitchen with Flexible Hours

Loungers plc; Oxford; On-site; GBP 20,000 - 24,000; Full time

Benefits offered by this job

Meals on shift

Paid breaks

Christmas Day off

Mystery Diner bonus

Wagestream access

50% staff discount

Staff party Loungefest

Job summary

Cosy Club Oxford is looking for a Junior Sous Chef who thrives in a bustling, high-volume kitchen. You will cook from fresh ingredients, help lead the kitchen brigade, and ensure smooth service across FOH and BOH.

A mix of branded and independent experience is welcomed, with opportunities for development and progression in a hospitality-focused team. Perks include paid breaks, meals on shift, Christmas Day off, Wagestream pay access, and excellent staff discounts from day one, plus lively staff

Qualifications

• Experience in cooking from fresh in high volumes.
• Able to lead a kitchen brigade in the Head Chef's absence.
• Strong organisation and teamwork across FOH & BOH.

Responsibilities

• Lead kitchen operations during shifts.
• Maintain food quality and safety standards.
• Collaborate with FOH for smooth service.

Skills

Cooking from fresh

Kitchen leadership

High-volume cooking

Job description

Cosy Club Oxford is looking for a Junior Sous Chef who thrives in a bustling, high-volume kitchen. You will cook from fresh ingredients, help lead the kitchen brigade, and ensure smooth service across FOH and BOH.

A mix of branded and independent experience is welcomed, with opportunities for development and progression in a hospitality-focused team. Perks include paid breaks, meals on shift, Christmas Day off, Wagestream pay access, and excellent staff discounts from day one, plus lively staff