Junior Sous Chef: Lead a High-Volume Kitchen & Grow

Loungers plc; Leicester; On-site; GBP 15,000 - 21,000; Full time

Benefits offered by this job

Two days off

Alternate weekends off

Meals on shift

Paid breaks

Christmas Day off

Wagestream access

Food & drink discount

Staff party

Development opportunities

Job summary

Cosy Club Leicester is looking for a Junior Sous Chef to join a vibrant kitchen. You will cook and prepare from fresh in high volumes, motivate the kitchen team, and help maintain smooth service.

You’ll benefit from a competitive hourly rate with tips, 2 days off, weekend off every six weeks, meals on shift, paid breaks, and other rewards like Wagestream and staff events. You should bring organisational skills, a mix of branded and independent background, and the ability to lead when the Head

Qualifications

• Experience cooking from fresh in high volumes.
• Organised and reliable with strong team leadership.
• Able to communicate up and down the ladder and maintain FOH/BOH relations.

Responsibilities

• Lead kitchen brigade in Head Chef's absence.
• Maintain quality and efficiency during busy service.
• Collaborate with FOH/BOH teams to ensure smooth operations.

Skills

High-volume cooking

Team leadership

Organisational skills

Communication

Job description

Cosy Club Leicester is looking for a Junior Sous Chef to join a vibrant kitchen. You will cook and prepare from fresh in high volumes, motivate the kitchen team, and help maintain smooth service.

You’ll benefit from a competitive hourly rate with tips, 2 days off, weekend off every six weeks, meals on shift, paid breaks, and other rewards like Wagestream and staff events. You should bring organisational skills, a mix of branded and independent background, and the ability to lead when the Head