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An established industry player is seeking a Junior Sous Chef to join their vibrant kitchen team. This role is perfect for someone passionate about food and leadership, ready to inspire others while maintaining high standards. You will manage shifts, coach your team, and ensure compliance with food safety regulations. With a commitment to individuality and diversity, this company offers a supportive environment where you can thrive. Enjoy flexible hours, free meals, and a range of benefits that enhance your work-life balance. If you're looking to grow in your culinary career, this is the opportunity for you.
Client: Wagamama
Location: Glasgow, United Kingdom
Job Category: Other
EU work permit required: Yes
Junior Sous Chef | Full Time
At Wagamama, we celebrate individuality and diversity. With over 165 restaurants across the UK and Ireland, we are seeking a Junior Sous Chef to join our team and contribute to our mission to nourish from bowl to soul.
As a Junior Sous Chef, you will be a developing leader passionate about creating a positive environment for guests and team members. You will be an expert in food quality and standards, using your knowledge to lead, engage, and inspire your team.
Additional benefits include pension scheme, holiday, training, cycle to work scheme, retail and leisure discounts, gym memberships, and long service awards.
Be You, Be Wagamama
Wagamama is proudly part of the Disability Confident scheme.
*100% of tips go to our teams. Tips vary by restaurant and are at guests' discretion. Tips are not considered wages.