junior sous chef (Hiring Immediately)

JR United Kingdom; Cheltenham; On-site; GBP 25,000 - 35,000; Full time

Job summary

An established industry player in the culinary world is seeking a Junior Sous Chef to join their vibrant team in Cheltenham. This role is perfect for a developing leader who is passionate about food quality and team dynamics. You will play a crucial role in managing kitchen operations, inspiring your team, and maintaining high standards. With a focus on celebrating successes and individual contributions, you'll thrive in a supportive environment. Enjoy benefits like flexible hours, free meals, and opportunities for personal growth. If you are ready to elevate your culinary career, this is the role for you.

Benefits

Weekly pay and tips

Access to earnings before payday

Flexible hours

Free shift meals

50% off outside work meals

Family-friendly policies

Uniform provided

Opportunity to experience new menus

Recognition programs

Gym memberships

Qualifications

• Passionate about supporting the team and maintaining high standards.
• Ready to manage the line and plan shifts effectively.

Responsibilities

• Lead and inspire the kitchen team while ensuring food quality.
• Manage kitchen operations, including stock control and labor costs.

Skills

Food safety standards

Kitchen management

Team leadership

Stock control

Financial performance understanding

Job description

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Junior Sous Chef (Hiring Immediately), Cheltenham

Client: Wagamama

Location:

Job Category:

Other

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EU work permit required:

Yes

Job Views:

3

Posted:

08.05.2025

Expiry Date:

22.06.2025

Job Description:

Junior Sous Chef | Full Time

At Wagamama, we celebrate individuality and diversity. With over 165 restaurants across the UK and Ireland, we're looking for a Junior Sous Chef to join our team on our journey to nourish both body and soul.

The role:

As a Junior Sous Chef, you'll be a developing leader passionate about creating a positive environment for guests and team members, with a strong focus on food quality and standards. You will use your food knowledge to lead, engage, and inspire your team.

Ideal candidates will:

• Be passionate about supporting their team and maintaining high standards
• Be ready to manage the line, plan shifts, and coach team members
• Understand food, health and safety standards, and the financial aspects of running a kitchen, including gross profit, stock control, and labour costs
• Love celebrating team successes and recognizing individual needs

We’d love to hear from you if you:

• Are passionate about supporting your team and maintaining high standards
• Are ready to manage the line and plan shifts
• Understand kitchen standards and financial performance
• Enjoy recognizing and celebrating team achievements

Benefits include:

• Weekly pay and tips
• Access up to 30% of earnings before payday with Wagestream
• Flexible hours
• Free shift meals and 50% off outside work
• Family-friendly policies, including 26 weeks full pay + 13 weeks half pay for expectant or adopting parents
• Uniform provided
• Opportunity to experience new menus first
• Wagamama parties and recognition programs

Additional benefits include pension, holiday, training, cycle to work, discounts, gym memberships, and long service awards.

Be you, be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*100% of tips go to our teams. Tips vary by restaurant and are at guests’ discretion. Tips are not considered wages.