Junior Sous Chef - Flexible Hours & Growth

Bishopstrow; Warminster; On-site; GBP 22,000 - 28,000; Full time

Benefits offered by this job

Free parking for team members

Flexible working hours

Team meals on duty

Progression and training opportunities

Wellbeing support for you and family

Employee discounts on properties

Gym and hospitality discounts

Refer a friend £500

Job summary

Kaleidoscope Hotels’ Bishopstrow hotel in Wiltshire is seeking a Junior Sous Chef to join a creative, energetic team. You’ll work across lunch, afternoon tea and dinner service, bringing hands-on expertise and a passion for quality culinary experiences.

Join a supportive culture with progression and training opportunities, flexible hours, and staff benefits. Bishopstrow is nestled in Wiltshire country surroundings, offering a vibrant, evolving dining concept and collaborative kitchen environment.

Responsibilities

• Be a key member of the brigade working under our Sous and Head Chef
• Be hands on in the kitchen with our lunch, afternoon tea and dinner menus
• Help bring the ideas on future menu development for a la carte menus, events and our exciting Private Dining Domes
• Have a hands on role in learning how to manage the kitchen, maintaining standards, assisting with ordering, rotas, training and development for kitchen and front of house team members
• Be responsible for regulations and legislation within our kitchen while you are on shift

Job description

Kaleidoscope Hotels’ Bishopstrow hotel in Wiltshire is seeking a Junior Sous Chef to join a creative, energetic team. You’ll work across lunch, afternoon tea and dinner service, bringing hands-on expertise and a passion for quality culinary experiences.

Join a supportive culture with progression and training opportunities, flexible hours, and staff benefits. Bishopstrow is nestled in Wiltshire country surroundings, offering a vibrant, evolving dining concept and collaborative kitchen environment.