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Join a vibrant and innovative team as a Junior Sous Chef in a dynamic culinary environment. This role offers the opportunity to lead and develop a passionate team while maintaining high food quality and safety standards. Enjoy flexible hours, weekly pay, and a range of benefits including free meals and discounts. Be part of a company that values individuality and celebrates team success, all while contributing to a mission that nourishes from bowl to soul. If you're ready to elevate your culinary career in a supportive atmosphere, this is the perfect opportunity for you.
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Client: Wagamama
Location: Southampton, United Kingdom
Job Category: Other
EU work permit required: Yes
Junior Sous Chef | Full-time
At Wagamama, we celebrate individuality and diversity. With over 165 restaurants across the UK and Ireland, we are looking for a Junior Sous Chef to join our team and contribute to our mission to nourish from bowl to soul.
The role:
As a Junior Sous Chef, you will be a developing leader passionate about creating a positive environment for guests and team members, with a strong focus on food quality and standards. You will lead, engage, and inspire your team through your expertise and enthusiasm.
We are looking for someone who:
What we offer:
Additional benefits include pension schemes, holiday, training, cycle-to-work schemes, retail and leisure discounts, gym memberships, and long service awards.
Be you, be Wagamama
Wagamama is proudly part of the Disability Confident scheme.
*100% of tips go to our teams. Tips vary by restaurant and are at guests' discretion. Tips are not considered wages.
Note: If you are not a passport holder of the country where the vacancy is located, you may need a work permit. Please check our Blog for more information.
Do not provide bank or payment details when applying. All applications should be submitted via the 'Apply now' button.
Created on 08/05/2025 by JR United Kingdom