junior sous chef - Dynamic, Nonconformist Cuisine Experience (Hiring Immediately)

JR United Kingdom; Luton; On-site; GBP 20,000 - 30,000; Full time

Job summary

Join a dynamic and innovative culinary team as a Junior Sous Chef at a renowned restaurant chain. This role is perfect for a passionate individual who values teamwork and high standards in food quality. You will have the opportunity to manage kitchen operations, coach your team, and celebrate successes together. Enjoy flexible hours, weekly pay, and a range of exciting perks including free meals and a family-friendly policy. This is your chance to be part of a vibrant culinary culture that prioritizes individuality and creativity in the kitchen.

Benefits

Weekly Pay and Share of Tips

Access to Earnings Before Payday

Flexible Hours

Free Food on Shift

50% Off for Friends and Family

Family-Friendly Policy

Fresh Uniform Provided

First to Try New Menus

Recognition Program

Pension Scheme

Qualifications

• Passionate about supporting team and maintaining high standards.
• Understanding of kitchen financials including stock control.

Responsibilities

• Manage the line, plan shifts, and coach team members.
• Lead and inspire team while ensuring food quality.

Skills

Food Quality Standards

Health and Safety Standards

Kitchen Financials

Team Management

Education

Culinary Arts Degree

Food Safety Certification

Job description

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junior sous chef - Dynamic, Nonconformist Cuisine Experience (Hiring Immediately), Luton, Bedfordshire

Client: wagamama

Location: Luton, Bedfordshire, United Kingdom

Job Category: Other

EU work permit required: Yes

Job Views: 3

Posted: 08.05.2025

Expiry Date: 22.06.2025

Job Description:

Junior Sous Chef | Full-time

At Wagamama, with over 165 restaurants across the UK and Ireland, we celebrate individuality and value personality over perfection. We are seeking a Junior Sous Chef to join us in our mission to nourish from bowl to soul.

The role |

As a Junior Sous Chef, you will be a developing leader passionate about creating a positive environment for guests and team members. You should be an expert in food quality and standards, using your knowledge to lead, engage, and inspire your team.

If you...

• Are passionate about supporting your team and maintaining high standards
• Are ready to manage the line, plan shifts, and coach on the go
• Understand food, health and safety standards, and have knowledge of kitchen financials including gross profit, stock control, and labour costs
• Love celebrating success and recognizing individual needs

We’d love to hear from you

Wok’s in it for you |

• Weekly pay and share of tips
• Access up to 30% of earnings before payday with Wagestream
• Flexible hours to support side pursuits
• Free food on shift from our menu, plus 50% outside of work for friends and family
• Industry-leading family-friendly policy (26 weeks full pay + 13 weeks half pay for expectant or adopting parents)
• Fresh, clean uniform provided for each shift
• First to try new menus
• Wagamama parties with VIP guests
• Recognition as a nationwide wok star through our recognition program

Additional benefits include pension scheme, holiday, training, cycle to work scheme, retail and leisure discounts, gym memberships, and long service awards.

Be you, be Wagamama

Wagamama is proudly part of Disability Confident.

*100% of tips go to our teams. Tips vary by restaurant and are at guest discretion; tips are not considered wages.