Junior Sous Chef — Craft Seasonal British Classics

Theoxfordcollection; Oxford; On-site; GBP 34,917 - 42,676; Full time

Benefits offered by this job

Meals on duty

50% discount on food

Up to £700 recruitment incentive

Pension scheme

28 days holiday

Paid day off on birthday

Discounts on gym membership and shopping

Job summary

The Oxford Collection in Oxford is seeking an experienced Junior Sous Chef to join the team at Parsonage Grill. The ideal candidate will have a passion for cooking and pride themselves on creating memorable dining experiences.

Responsibilities include supporting senior chefs, ensuring high standards in the kitchen, and participating in team meetings. Offering competitive earnings up to £16.58 per hour and comprehensive benefits including meals on duty, discounts, and a recruitment incentive.

Qualifications

• Experience working in a similar restaurant preferred, though full training will be provided.
• Ability to thrive in a fast-paced kitchen environment.
• Confidence in running various kitchen sections.

Responsibilities

• Deliver memorable experiences to guests.
• Support Sous Chef and Head Chef in training new members.
• Maintain high food preparation standards.

Skills

Time management

Cooking seasonal ingredients

Team training

Job description

The Oxford Collection in Oxford is seeking an experienced Junior Sous Chef to join the team at Parsonage Grill. The ideal candidate will have a passion for cooking and pride themselves on creating memorable dining experiences.

Responsibilities include supporting senior chefs, ensuring high standards in the kitchen, and participating in team meetings. Offering competitive earnings up to £16.58 per hour and comprehensive benefits including meals on duty, discounts, and a recruitment incentive.