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An established industry player is seeking a Junior Sous Chef to join their vibrant team in Bristol. This is a fantastic opportunity for individuals who are passionate about food and team leadership. In this role, you will manage kitchen operations, ensure high food quality, and create a positive environment for both guests and staff. Enjoy the perks of weekly pay, flexible hours, and generous discounts on meals. This role not only offers a chance to develop your culinary skills but also to be part of a supportive and diverse workplace culture. If you’re ready to take the next step in your culinary career, this position is perfect for you.
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Client:
wagamama
Bristol, United Kingdom
Other
Yes
5
10.05.2025
24.06.2025
Junior Sous Chef | Full Time
At Wagamama, we celebrate individuality and diversity, with over 165 restaurants across the UK and Ireland. We are seeking a Junior Sous Chef to join our team and help us nourish from bowl to soul.
The role |
As a Junior Sous Chef, you will be a developing leader passionate about creating a positive environment for guests and team members. You will be an expert in food quality and standards, leading, engaging, and inspiring your team.
If you...
We’d love to hear from you
What’s in it for you |
Additional benefits include pension scheme, holiday, training, cycle to work, retail and leisure discounts, gym memberships, and long service awards.
Be You, Be Wagamama
Wagamama is proudly part of the Disability Confident scheme.
*100% of tips go to our teams. Tips vary by restaurant and are at guests' discretion; they are not considered wages.