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Join a forward-thinking company as a Junior Sous Chef, where your passion for great food and teamwork will shine. In this role, you'll lead a kitchen section, ensuring top-quality standards while developing your management skills. Enjoy flexible shifts, a generous discount across brands, and opportunities for growth with paid qualifications. With a supportive environment that values work-life balance, you’ll be part of a team that not only works hard but plays hard too. This is your chance to craft memorable dining experiences and progress in your culinary career.
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No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As a Junior Sous Chef at the Hand & Sceptre, you will have a passion for serving great food, training great people, and leaving a smile on our guests' faces. You’ll run a section, ensuring your team works together as one. Does this sound like you?
Join us at Premium Country Pubs. We craft food and drink into something truly special. Picture beautiful interiors in stunning locations and great tasting food. If you're passionate about all things premium, we want to hear from you.
WHAT’S IN IT FOR ME?
On top of this, as part of Mitchells & Butlers, you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline to support you with whatever life throws at you.
Haven't got a CV to hand? Don't worry, you don't need a CV to apply.