Junior Sous Chef

Megan'S

Guildford

On-site

GBP 17,000 - 24,000

Full time

9 days ago

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Benefits offered by this job

50% off meals
Team socials
Employee Assistance Programme
Early access to wages
Long service awards
Free Megan’s food & drinks
Pension contributions & holiday

Job summary

Megan’s Restaurants in the United Kingdom is seeking a talented Junior Sous Chef ready to step up. You’ll support the Sous Chef and Head Chef, lead a section during service, ensure dishes meet recipes, specs and presentation standards, and help keep the kitchen organized under pressure.

This role offers progression opportunities across the group, training and regular menu tastings, plus benefits such as staff discounts and pension contributions.

Qualifications

  • Experience in busy kitchen environments.
  • Ability to maintain high standards across service.
  • Capable of training Junior Chefs and CDPs on shift.

Responsibilities

  • Support the Sous Chef and Head Chef to run services, stepping up when needed.
  • Ensure every dish leaves the kitchen to Megan’s recipes, specs and presentation standards.
  • Keep the kitchen organised and service moving when checks are high.
  • Coach Commis Chefs and CDPs, giving feedback to build skills.
  • Assist with stock, ordering, portions and waste, understanding impact on the business.
  • Maintain excellent cleanliness, organisation and prep across the kitchen.

Skills

Running a section
Strong kitchen experience
Leadership under pressure
Team coaching

Job description

Step up, lead from the the front and help bring the Megan’s kitchen magic to every plate.

What We’re Looking For

We’re looking for a talented Junior Sous Chef who’s ready to take the next step. You’ll have strong kitchen experience, be confident running a section and have the skills, organisation and standards to start taking on more responsibility across the whole kitchen.

You’ll thrive in a busy service, lead by example and be someone the team can turn to when the pressure is on. You’ll support our senior chefs to keep standards high, develop the team and make sure brilliant food leaves the kitchen every time.

What’s in it for you?
Pay

Up to £15.00p/h (NMW + base tronc allocation), plus additional, uncapped tronc potential based on site performance.*

Perks & Treats

50% off when you dine with your favourite people

Plenty of fun, feel-good team socials, including our legendary company wide annual party

Access to our Employee Assistance Programme, free, confidential support 24/7 including mental health sessions

Early access to wages, great discounts & money coaching through Stream

Long service awards and celebrations

Free, delicious Megan’s food & drinks on every shift

Plus all the usual standard stuff like pension contributions & holiday

Grow With Us

Ongoing training and real progression opportunities. Whether you want to become a Supervisor, move into management or simply become brilliant at what you do, we’ll back you

Get involved in new openings as we grow

Opportunities to move between our neighbourhood restaurants and build your career across the group

Regular menu training and tastings so you really know what you’re serving

Come for the kebab, stay for the career.

What You’ll Be Doing

Supporting the Sous Chef and Head Chef to run brilliant services, stepping up and taking the lead when needed

Making sure every dish leaving the kitchen meets Megan’s recipes, specs and presentation standards, and challenging anything that doesn’t

Keeping the kitchen organised and service moving when the checks are flying, communicating clearly and helping the team stay one step ahead

Coaching Commis Chefs and CDPs on shift, sharing your knowledge, giving feedback and helping the team build their skills

Supporting with stock, ordering, portion control and waste, understanding how the decisions we make in the kitchen impact the wider business

Owning brilliant standards of cleanliness, organisation and preparation across the kitchen, not just on your own section

Leading by example on food safety, allergens, hygiene and health & safety, making sure standards are followed and issues are dealt with quickly

About us...

We’re an independently owned, dog-friendly collection of 20+ neighbourhood restaurants, serving up fresh Mediterranean-inspired food from brunch through to cocktails. With exciting growth plans, there are big opportunities to build your career with us, plus plenty of fun along the way. Our team parties are the stuff of legends. We’re a diverse, inclusive bunch who make sure everyone feels genuinely welcome, and we’re proud to support local charities and be a real force for good in our communities.

At Megan’s, our people are the magic. Yes, we’ve got dreamy interiors, food inspired by sunny places and fresh cocktails shaken to perfection, but the real reason our restaurants feel so special? The team. They’re what set us apart and what everyone who works here and visits us loves most.

Megan’s Restaurants is an equal opportunity employer. We celebrate diversity and are committed to building an inclusive environment for all employees.

*Package includes membership of an independently managed tronc arrangement through which service charge is allocated outside of and in addition to your basic pay from your employment.

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