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The Athenaeum in Mayfair, a luxury hotel, is seeking an experienced bakery and pastry supervisor to oversee daily operations, ensure hygiene, and supervise staff in a high-end kitchen. You will monitor quality, maintain safety standards, and coordinate with dining and floor teams to deliver exceptional guest experiences.
Join a family-owned luxury hotel group with strong benefits and a commitment to development, while contributing to a renowned London landmark.
Five Star Hotel, Mayfair, W1 - £36,000 plus £8,000 tronc and benefits.
The Athenaeum is an independent, family-owned luxury hotel and residences overlooking Green Park, moments from Buckingham Palace and London’s most prestigious neighbourhoods. Offering a warm, authentic approach to luxury, the hotel combines an Original Local spirit with the feel of a welcoming haven in the heart of the city.
With beautifully appointed accommodation, a spa, restaurant and bar, The Athenaeum is a full-service haven where our people deliver genuine care, surprise and delight every day.
As part of Sir Richard Sutton Ltd, we offer the opportunity to grow within a family-owned business where individuality is valued, and our teams feel supported, trusted and proud of the experience they create together.
We also provide you with all the basic benefits such as free nutritious and tasty meals on duty, complimentary on-site parking (where available), and bespoke uniforms for uniformed positions.