Japanese speaking Shop Manager

JR United Kingdom; Slough; On-site; GBP 30,000 - 40,000; Full time

Job summary

A newly opening Japanese Ramen shop in London is seeking a Shop Manager to oversee daily operations and establish the brand. The ideal candidate will have experience in food service management and a passion for hospitality, bilingual in Japanese and English, and be prepared to drive positive change within the team.

Qualifications

• Business level of Japanese and English required.
• Several years of experience in the food service sector with supervisory experience.
• Must be flexible to work weekends and night shifts.

Responsibilities

• Manage daily operations, including staffing and inventory control.
• Ensure high levels of customer satisfaction and compliance with safety regulations.
• Plan and implement operational procedures for the shop.

Skills

Teamwork

Customer service

Leadership

Multi-tasking

Business awareness

Education

Completion of a college program related to hospitality or food and beverage service management

Personal Alcohol License certification

Health & Safety & Food Safety Certification

Job description

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A newly opening Japanese Ramen shop in London is seeking a Shop Manager who will be responsible for managing the daily operations of the ramen shop in London.

This ramen shop is launching its very first shop in the UK and is looking for a highly motivated individual to play a key role in establishing the brand.

The responsibilities will include customer service, team management, cashing up and reporting, inventory and ordering from suppliers, optimising profits, and ensuring that guests are satisfied with the service.

The ideal candidate will be someone who is passionate about expanding the shops in the UK in the future and those who enjoy driving positive change within organizations, interacting with customers.

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ELIGIBLE APPLICANTS:

• (O) Eligible visa: Permanent residence, Spouse, Partner, requiring visa sponsorship, Working holiday, Graduate

WORK TYPE: full time

VISA SUPPORT: Yes

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TYPE: Permanent, full-time

WORKING HOURS: 48 hours a week, (Shop opening hour is 11am to 11 pm – 7 Days a Week)

SALARY: Negotiable (depending on experience)

LOCATION: West London

Shop Manager Main Duties:

• Plan, organize, direct, control and evaluate the operations of the restaurant,
• Determine type of services to be offered and implement operational procedures
• Recruit staff and oversee staff training
• Set staff work schedules and monitor staff performance
• Control inventory, labour costs, monitor revenues and procedures and prices
• Resolve customer complaints and ensure food safety & health and safety regulations are followed
• Negotiate arrangements with suppliers for food and other supplies
• Negotiate arrangements with clients for catering or use of facilities for banquets or receptions

Shop Manager Ideal Candidate:

• Business level of Japanese and English
• Completion of a college or other program related to hospitality or food and beverage service management is beneficial
• Personal Alcohol License certification is required for serving alcoholic beverages
• Several years of experience in the food service sector, including supervisory experience, are required
• Health & Safety & Food Safety Certification
• Knowledge to carry out and monitor relevant risk assessments
• Business awareness
• Must be flexible to work weekends and night shifts
• Teamwork skills and team leading skills
• Ability to multi-task with "hands on" approach to work
• Passionate about food, hospitality, and leading a team

** Visa Support is may be considered.

*We can also accept applications from Working holiday visa, Graduate holders.

*When contacting us, please include the job reference number (Ref: KK46423) at the top of your message.

If your application is successful, you will be contacted within two working days. We regret that due to the high volume of applications we receive we cannot provide feedback on individual CVs.