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Innovative Kitchen Manager (Hiring Immediately)

JR United Kingdom

Belfast

On-site

GBP 25,000 - 35,000

Full time

Yesterday
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Job summary

An established industry player is seeking a Senior Sous Chef to lead and inspire a dynamic kitchen team in Belfast. This full-time role emphasizes individuality and diversity, providing an opportunity to foster a positive environment while ensuring top-notch performance and results. With a focus on coaching and personal growth, you will be integral in creating an inclusive atmosphere where team members feel valued. Enjoy a range of perks, including share of tips, free meals during shifts, and gym discounts, making this a fantastic opportunity for culinary professionals looking to make a meaningful impact.

Benefits

Share of tips
Free food on shift
50% off for friends and family
Dry-cleaned chef whites
Access to earnings before payday
Pension
Training
Cycle to work scheme
Gym discounts
Long service awards

Qualifications

  • Experience leading a kitchen team in a fast-paced environment.
  • Knowledge of food safety and financial aspects of kitchen management.

Responsibilities

  • Inspire and lead the kitchen team to achieve excellence.
  • Drive restaurant performance while ensuring a positive environment.

Skills

Kitchen Leadership
Communication Skills
Food Safety Knowledge
Problem-Solving Skills

Job description

Social network you want to login/join with:

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Client:

wagamama

Location:

belfast, United Kingdom

Job Category:

Other

EU work permit required:

Yes

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Job Views:

4

Posted:

08.05.2025

Expiry Date:

22.06.2025

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Job Description:

Senior Sous Chef | Full Time

At Wagamama, we celebrate individuality and diversity. With over 165 restaurants, we are seeking a Senior Sous Chef to join us in our mission to nourish both body and soul.

The Role:

As a Senior Sous Chef, you will be an inspiring leader, fostering a positive environment for your team and guests. You will support continuous coaching and development of your team to achieve excellence, while driving restaurant performance and delivering outstanding results.

What We Look For:

  • Experience leading a kitchen team, driving performance in a fast-paced environment.
  • Strong communication skills with a caring approach, ensuring your team feels supported.
  • Knowledge of food safety, health and safety standards, and financial aspects such as gross profit, stock control, and labor costs.
  • Ability to build a coaching culture, fostering personal and professional growth.
  • Problem-solving skills with the ability to make quick decisions.
  • Passion for creating an inclusive environment where everyone feels respected and valued.

What We Offer:

  • Share of tips
  • Free food on shift and 50% off outside work for friends and family
  • Early access to new menus
  • Dry-cleaned chef whites provided
  • Wagamama parties with VIP guests
  • Access to up to 30% of earnings before payday via Wagestream
  • Additional benefits: pension, training, cycle to work, gym discounts, long service awards

Additional Information:

If successful, you will attend a 7-week training in the UK, with all travel and accommodation expenses covered.

*Tips are paid directly to the team, vary by restaurant, and are at guests’ discretion. They are not considered wages or guaranteed.

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