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Kara Foodservice in Manchester is seeking an In-Shift Hygiene Operative to join our production and hygiene teams within the Finsbury Food Group. You will help maintain high hygiene standards, follow cleaning schedules, and support the production plan.
Hours are 46 per week (any 4 from 6 days, Sunday to Friday) with day and night shifts, at an hourly rate of £13.84. The role emphasizes safety, audit-readiness, and teamwork across shifts.
Kara Foodservice, Manchester
Any 4 from 6 days Sunday to Friday working 46 hours per week, day and night shifts
£13.84
Location: Kara Foodservice, Manchester Shift: Any 4 from 6 days Sunday to Friday working 46 hours per week, day and night shifts Hourly Rate: £13.84 We have an opportunity for an In-Shift Hygiene Operative to join our Operations Team at Kara Foodservice as part of Finsbury Food Group. Established in 1985, Kara offers a wide range of quality sweet and savoury bakery products, including both gourmet butter and vegan brioche buns, doughballs and teacakes. The Kara Bakery can bake over 1 million baps and burger buns every day.
The In-Shift Hygiene Operative will work as part of Production and Hygiene Teams to ensure the performance of the area meets the maintenance and production plan. The successful candidate will be responsible for maintaining high standards of hygiene and housekeeping, while consistently demonstrating and promoting safe working practices by adhering to all Health and Safety policies and procedures.
As the In-Shift Hygiene Operative you will work collaboratively with other members of the team to ensure your area meets maintenance and production plans, while maintaining high standards of hygiene and housekeeping across the site. You will follow daily and weekly cleaning schedules to ensure production areas are cleaned effectively, maintained throughout operating hours, and remain audit-ready. You will complete all required documentation accurately and on time, maintain excellent personal hygiene in line with company standards, and consistently demonstrate safe working practices by following all Health and Safety procedures. You will provide support to both the Hygiene and Production teams as required, undertake additional duties appropriate to the role when needed, and actively participate in training and development initiatives to enhance both your own skills and those of your colleagues.
An opportunity to be part of a fantastic, growing organisation. Our vision is to be the leading speciality bakery group in the UK, and we want the best people in place to achieve this. Our continued success is built entirely on the talented people who work here, so employee development is important to us because everyone is a valued member of the team, and we want every individual to have the skills and capabilities to achieve both your own personal goals and our business goals. We want good people to join our company, to help our company continue to go from strength to strength.