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Fletchers Bakeries Ltd in Sheffield is seeking a Hygiene Skilled Operative to join the Operations Team. You will carry out deep cleaning, sanitation, and hygiene activities in line with food safety and manufacturing standards, and ensure documentation is completed with due diligence.
It’s essential to follow hygiene schedules, SOPs, and COSHH regulations while maintaining PPE and health and safety practices. You’ll contribute to zero-accident goals and support production needs as required.
Location:Fletchers Bakeries Ltd, Sheffield
Shift: Monday – Friday 6am to 2pm
Hourly rate:Competitive
We have an opportunity for a Hygiene Skilled Operative to join our Operations Team at Fletchers Bakeries which forms part of our Northern Cluster.
With over 125 years of baking heritage, Fletchers Bakery has built a reputation for quality and innovation. Kara Foodservice has been supplying wholesale bakery products for more than 35 years, and both businesses have been part of the Finsbury Food Group since 2014. Today, their combined portfolio includes gourmet brioche, traditional sliced bread, bloomer loaves, and a range of vegan and gluten-free bakery products.
As a Hygiene Skilled Operative, you will be responsible for carrying out deep cleaning, sanitation, and hygiene activities in accordance with food safety, quality, and manufacturing standards. You will also be responsible for the accurate completion of all associated documentation, ensuring due diligence is maintained at all times and that all hygiene procedures are followed in line with company and regulatory requirements.
This is what you’ll actually do!
In this role, you will maintain high standards of hygiene and housekeeping by following a clean-as-you-go approach across production areas. You will carry out cleaning and sanitation activities in line with food safety policies, safely use cleaning chemicals in accordance with COSHH regulations, and ensure all hygiene records and documentation are completed accurately.
You will follow hygiene schedules and Standard Operating Procedures (SOPs) to ensure equipment and production areas are cleaned and ready for the next production run, working to tight deadlines during planned shutdowns. Depending on your skills and training, you may also be involved in stripping down machinery for deep cleaning.
You will help maintain effective pest control measures, complete tasks using the CMMS system, and always follow safe systems of work by adhering to health and safety procedures and wearing the appropriate PPE.
Maintaining exceptional hygiene standards will be a key part of your day-to-day responsibilities. You will promote safe working practices, support the goal of zero accidents, and carry out any additional duties required to support production and contribute to the success of the team.
Ideally this is you!
What’s in it for you?
Our vision is to be the leading specialty bakery group in the UK, and we want the best people in place to achieve this. Our continued success is built entirely on the talented people who work here, so employee development is important to us because everyone is a valued member of the team, and we want every individual to have the skills and capabilities to achieve both your own personal goals and our business goals. We want good people to join our company, to help our company continue to go from strength to strength.
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