Hygiene Multi-Operative

Mitie Group plc.; Redditch; On-site; GBP 16,000 - 23,000; Full time

Job summary

Mitie Group plc. is seeking a Hygiene Operative for a night shift at Blue Earth Foods, Redditch. The role involves delivering routine cleaning to meet SLA standards, including high and low-risk hygiene tasks, washing equipment, walls, floors, and overheads.

You will work as part of a team to maintain top hygiene across the site. You will operate cleaning equipment, comply with COSHH training, and ensure proper labelling and locking of containers.

Qualifications

• COSHH training required or to be completed.
• IPAF desirable but not essential.

Responsibilities

• Carry out general high-risk and low-risk hygiene tasks including washing equipment, walls, floors and overheads.
• Operate cleaning equipment and perform deep sanitation as required.
• Liaise with Hygiene Team Leader and ensure chemicals are used and containers are labelled and locked.

Job description

Pay Rate: £14.16
Position: Permanent
Contract Type: Full Time (Night shift)
Hours: 45 hours, Monday - Friday, 7:30pm-5am
Location: Blue Earth Foods, 9B Oxleasow Road, Redditch, Worcestershire, England, B98 0RE

We are looking for a Hygiene Operative to provide excellent service standards for the delivery of routine planned and periodic cleaning for a Mitie customer. The role holder will be responsible for meeting all SLA agreements whilst adhering to the cleaning schedules.

In your new role, you will carry out general High Risk and Low Risk hygiene tasks including but not limited to washing equipment, walls, floor & overheads, mopping floors, belt cleaning & using scrubbing/sweeping equipment.

We are looking for someone who can work as part of a team to ensure that the highest standards of visual and microbiological hygiene are always maintained across all areas of the site. You will also need to liaise closely with Hygiene Team Leader, working with chemicals and ensure containers are labelled and locked at all times. You will be required to operate cleaning equipment and complete deep sanitation as well as working.

Previous experience as a food manufacturing cleaner is desirable but not compulsory as full training will be provided.You will need to be able to dismantle equipment and machinery, handle and use chemical - subject to passing your COSHH training. IPAF is desirable but not essential.