Hospitality Service Specialist — Free Meals on Shift

WSH Group; Bretton; On-site; GBP 12,000 - 15,000; Full time

Benefits offered by this job

28 days holiday

Birthday off

Enhanced maternity leave

Cycle to work

Pension and life insurance

Free meals on shift

Training & apprenticeships

Perkbox discounts

Employee assistance programme

Diversity & inclusion

Job summary

BaxterStorey is hiring a General Assistant in the United Kingdom. You will serve food and beverages to guests, deliver attentive customer service, and work closely with a collaborative team to ensure smooth operations and a safe, welcoming environment. The role emphasizes service excellence and adherence to food safety standards.

We offer extensive training, development opportunities, and a supportive culture that values inclusivity, balance, and career growth within the hospitality industry.

Qualifications

• Passion for food and/or customer service is essential.
• Enjoys collaborating in an inclusive team environment.
• Able to adapt to changing situations with a solutions mindset.
• Previous experience in a similar food service role is a plus.
• Some knowledge of food safety practices is beneficial.
• Adheres to BaxterStorey core values.

Responsibilities

• Service – serve food and beverages to guests in a friendly and professional manner.
• Customer Service - provide attentive service throughout the guest journey.
• Teamwork - collaborate with colleagues to ensure smooth operations and a safe working environment.
• Adherence to Regulations - comply with health and safety and location guidelines.
• Cleanliness - maintain high standards of cleanliness in kitchen and dining areas.

Skills

Passion for food & service

Collaborative team player

Adaptability

Experience in food service

Food safety knowledge

Commitment to core values

Job description

BaxterStorey is hiring a General Assistant in the United Kingdom. You will serve food and beverages to guests, deliver attentive customer service, and work closely with a collaborative team to ensure smooth operations and a safe, welcoming environment. The role emphasizes service excellence and adherence to food safety standards.

We offer extensive training, development opportunities, and a supportive culture that values inclusivity, balance, and career growth within the hospitality industry.