Hospitality Assistant (40 hours per week)

Anchor Hanover Group; Skipton; On-site; GBP 18,000 - 24,000; Full time

Job summary

Anchor Hanover Group is seeking staff to support happy living by delivering a fantastic dining experience for customers and their guests in the restaurant. The role involves ensuring a high level of customer service, maintaining compliance with Health and Safety at Work Act and Food Hygiene Regulations, and reporting any signs of abuse as part of daily operations.

Candidates should have knowledge of EPOS systems for drinks and food orders, familiarity with different foods and ingredients, some

Job description

To support happy living by providing a fantastic dining experience for customers and their guests in the restaurant. Department: Operations Reports to: Chef Manager Key accountabilities and decision making: Customer experience in restaurant. Compliance with Health and Safety at Work Act and the Food Hygiene Regulations To identify and report any signs of abuse.

Knowledge of Epos system for drinks and food orders. Knowledge of different foods and ingredients. Some wine knowledge. Understanding of older people and their needs. Understanding of health and safety procedures. Basic food safety knowledge