Hospitality Assistant

Lexington Catering; City Of London; On-site; GBP 24,000 - 30,000; Full time

Job summary

Lexington Catering Ltd is seeking a Hospitality Assistant in London to join a Monday to Friday team. You will ensure high standards of food and service, keep the kitchen clean and stocked, and provide informed menu guidance to customers.

The role requires front-line customer service experience, strong communication skills, and the ability to work as part of a team in a fast-paced catering environment. Training and development opportunities are provided.

Qualifications

• Genuine interest in customer service excellence.
• Front-line focused approach.
• Excellent communication skills and a team player.
• Catering experience essential.

Responsibilities

• Ensure the food is to the highest standard.
• Keep the kitchen area clean, well presented and well-stocked.
• Know menu and offers to inform customers and clients.
• Operate relevant equipment and report maintenance issues.
• Operate the till following correct procedures.
• Adhere to COSHH, Food Safety and Health & Safety regulations and report incidents.

Skills

Customer service

Front-line role

Communication skills

Team player

Job description

Working Pattern: Monday to Friday

Salary: £27,009.00

Job ID: 8124

What you’ll be serving up…

As a Hospitality Assistant you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team.

• Ensure the food is to the highest standard
• Ensure the kitchen area is always clean, well presented and well-stocked
• Ensure thorough and up to date knowledge and understanding of menu and special offers in order to provide relevant information to customers and clients
• Be responsible for smooth operation of relevant equipment reporting any maintenance issues in line with procedures
• Operate the till point as required, ensuring correct procedures are used
• Ensure that COSHH, Food Safety and Health & Safety regulations are adhered to and any incidents are reported in line with procedures

The ingredients you'll bring…

• Genuine interest in customer service excellence
• Focused on the front line
• Excellent communication skills and a team player
• Catering experience essential