Hospital Chef — Weekend, Part-Time

Priory Group; Romford; On-site; GBP 10,672 - 13,043; Part time

Benefits offered by this job

Free parking on-site

Birthday holiday

Pension scheme

Flexible benefits

IPD sponsorship

Leadership development

Long service award

Refer a friend bonus

Job summary

Priory Hospital Suttons Manor is seeking a part-time Cook to join Priory Group in a hospital catering role. You will plan, prepare and serve nutritious meals within the hospital, ensuring high standards of food hygiene and patient-focused service.

The ideal candidate has NVQ Level 2 (or equivalent) and a basic food hygiene certificate, with professional kitchen experience and strong communication. Weekend shifts apply; access via car or public transport is available.

Qualifications

• Experience in a professional kitchen preparing meals for large groups.
• Knowledge of specialised diets including dysphagia and allergens.
• Excellent communication and organisational skills.

Responsibilities

• Plan, prepare, cook and serve nutritious meals for the hospital on weekends.

Skills

Professional kitchen experience

Strong communication

Organisational skills

Education

NVQ Level 2 or equivalent

Basic Food Hygiene certificate

Job description

Priory Hospital Suttons Manor is seeking a part-time Cook to join Priory Group in a hospital catering role. You will plan, prepare and serve nutritious meals within the hospital, ensuring high standards of food hygiene and patient-focused service.

The ideal candidate has NVQ Level 2 (or equivalent) and a basic food hygiene certificate, with professional kitchen experience and strong communication. Weekend shifts apply; access via car or public transport is available.