Weekend Hospital Chef (Part-Time)

Priory Group; Greater London; On-site; GBP 13,476,854 - 19,194,307; Part time

Benefits offered by this job

Free on-site parking

Birthday holiday

Enhanced maternity pay

Contributory pension scheme

Flexible benefits

IPD sponsorship

Leadership development

Long service award

Refer a friend bonuses

Job summary

Priory Hospital Suttons Manor is seeking a part-time Cook to plan, prepare and serve nutritious meals in a clinical setting. The role is 15 hours per week, Saturday and Sunday, 8:00–16:00, at Priory Hospital Suttons Manor.

The ideal candidate will have NVQ Level 2 (or equivalent) and a basic food hygiene qualification, with professional kitchen experience, and strong communication and organisational skills. Driving is recommended due to location.

Qualifications

• NVQ Level 2 (or equivalent) and a basic food hygiene qualification.
• Experience in a professional kitchen handling large groups.
• Ability to work to deadlines and budget.
• Strong communication and organisational skills.

Responsibilities

• Plan, prepare, cook and serve nutritious meals in a hospital setting.
• Ensure kitchen activities comply with hygiene requirements and regulations.
• Work Saturdays and Sundays 8:00–16:00.

Skills

NVQ Level 2

Food hygiene certificate

Kitchen experience

Communication skills

Organisational skills

Education

NVQ Level 2

Basic food hygiene qualification

Job description

Priory Hospital Suttons Manor is seeking a part-time Cook to plan, prepare and serve nutritious meals in a clinical setting. The role is 15 hours per week, Saturday and Sunday, 8:00–16:00, at Priory Hospital Suttons Manor.

The ideal candidate will have NVQ Level 2 (or equivalent) and a basic food hygiene qualification, with professional kitchen experience, and strong communication and organisational skills. Driving is recommended due to location.