Highlands Commis Chef - 3/3 Rotation, Meals & Lodging

Sodexo Group; Fort Augustus; On-site; GBP 48,000 - 51,000; Full time

Benefits offered by this job

Meals provided during rotation

Accommodation provided during rotation

Gym on-site

3 weeks on / 3 weeks off rotation

Laundry service

Job summary

Sodexo Fort Augustus is seeking a Commis Chef to support kitchen operations in a remote Highlands setting. You will assist in preparing and cooking high-quality dishes to recipe standards, ensuring smooth service and consistent presentation for residents and guests.

The role offers a 3 weeks on/3 weeks off rotation, with 73.5 hours per week and pay at £14.87 per hour plus travel allowance. DBS check is required; meals and accommodation are provided during your rotation, plus on-site gym and

Qualifications

• Minimum 1 year experience in a similar catering role.
• Food Hygiene Certificate (REHIS or equivalent).

Responsibilities

• Assist with preparing and cooking dishes to agreed recipes, standards, and portion sizes.
• Ensure timely service of all meals and maintain high food quality and presentation.
• Follow strict food hygiene standards, including temperature control and record keeping.
• Carry out stock rotation and help reduce waste.
• Support menu preparation and development.
• Assist in supervising and supporting junior kitchen staff.
• Ensure all kitchen equipment is used safely, cleaned, and maintained; report faults.
• Maintain personal hygiene and comply with Health & Safety and COSHH regulations.
• Report incidents, complaints, and food safety issues promptly.
• Support training, team development, and daily kitchen operations.
• Assist with efficient use of resources and cost control.
• Carry out additional duties as required.
• Communicate effectively with colleagues and supervisors on daily operations.
• Support a positive team environment and promote the company’s standards and reputation.
• Respond to customer feedback and assist in resolving service issues where required.

Skills

Food hygiene

Education

Food Hygiene Certificate (REHIS or equivalent)

Job description

Sodexo Fort Augustus is seeking a Commis Chef to support kitchen operations in a remote Highlands setting. You will assist in preparing and cooking high-quality dishes to recipe standards, ensuring smooth service and consistent presentation for residents and guests.

The role offers a 3 weeks on/3 weeks off rotation, with 73.5 hours per week and pay at £14.87 per hour plus travel allowance. DBS check is required; meals and accommodation are provided during your rotation, plus on-site gym and