Head Kitchen Supervisor (Hiring Immediately)

JR United Kingdom; Doncaster; On-site; GBP 25,000 - 35,000; Full time

Job summary

Ein innovatives Restaurant sucht einen Senior Sous Chef, der ein inspirierender Führer ist und eine positive Atmosphäre für das Team schafft. Diese spannende Rolle umfasst die Verantwortung für die Küchenstandards, die Gewährleistung einer außergewöhnlichen Gästeerfahrung und die Förderung der beruflichen Entwicklung des Teams. Mit einer Vielzahl von Vorteilen, einschließlich eines Bonusprogramms und flexibler Arbeitszeiten, bietet diese Position die Möglichkeit, in einem dynamischen und unterstützenden Umfeld zu arbeiten. Wenn Sie eine Leidenschaft für das Kochen und die Führung von Teams haben, ist dies die perfekte Gelegenheit für Sie.

Benefits

Bonusprogramm bis zu £3,000 jährlich

Zugang zu 30% des Einkommens vor dem Payday

Tippsharing

Kostenlose Mahlzeiten während der Schicht

50% Rabatt außerhalb der Arbeitszeit

Familienfreundliche Richtlinien

Früher Zugang zu neuen Menüs

Reinigungsservice für Kochkleidung

Wagamama-Partys und VIP-Veranstaltungen

Pensionsplan

Qualifications

• Erfahrung als Küchenleiter oder Senior Sous Chef in einem schnelllebigen Umfeld.
• Starke Kommunikationsfähigkeiten mit einem fürsorglichen Ansatz.

Responsibilities

• Schaffung einer positiven Umgebung für das Team.
• Sicherstellung hoher Standards in der Lebensmittelzubereitung und -sicherheit.

Skills

Küchenmanagement

Teamführung

Lebensmittelsicherheit

Finanzmanagement

Problemlösungskompetenz

Job description

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Client:

wagamama

Location:

doncaster, United Kingdom

Job Category:

Other

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EU work permit required:

Yes

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Job Views:

4

Posted:

08.05.2025

Expiry Date:

22.06.2025

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Job Description:

Senior Sous Chef | Full Time

At Wagamama, we celebrate difference and value personality over perfection. With over 165 restaurants, we are seeking a Senior Sous Chef to join our team and help us nourish from bowl to soul.

The Role |

As a Senior Sous Chef, you will be an inspirational leader, fostering a positive environment for your team and guests. You will support continuous coaching and development of your team to achieve their best, while driving restaurant performance and delivering excellent results.

What You Need To Do |

• Create a positive environment where your team feels cared for and valued, celebrating successes and nurturing talent.
• Ensure an exceptional guest experience by maintaining high standards in food preparation and safety.
• Manage kitchen standards, including health and safety, and understand financial aspects like gross profit, stock control, and labour costs.
• Build a coaching culture within your team, focusing on recruitment, development, and professional growth.
• Be a proactive problem solver who can make quick decisions under pressure.

What We Look For |

• Experience leading a kitchen team as a Head Chef or Senior Sous Chef in a fast-paced environment.
• Strong communication skills with a caring approach.
• Proven ability to maintain high standards in food safety and hygiene.
• Financial acumen related to kitchen operations.
• Ability to manage labour costs and adapt to changing demands.
• Leadership qualities that inspire and engage the team.
• Commitment to creating an inclusive, respectful environment.
• Quick thinking and problem-solving skills.

Benefits |

• Bonus scheme up to £3,000 annually.
• Access up to 30% of earnings before payday via Wagestream.
• Tips sharing.
• Free shift meals from our menu and 50% discount outside work.
• Industry-leading family-friendly policies, including paid parental leave.
• Early access to new menus.
• Dry-cleaned chef whites provided.
• Wagamama parties and VIP guest events.
• Recognition as a nationwide wok star.

Additional benefits include pension scheme, holiday entitlement, training, cycle-to-work scheme, retail and leisure discounts, gym memberships, and long service awards.

Be You, Be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*Tips are 100% for our teams. They vary by restaurant and are discretionary, not guaranteed wages.