Head Culinary Strategist (Hiring Immediately)

JR United Kingdom; Colchester; On-site; GBP 30,000 - 40,000; Full time

Job summary

A leading restaurant chain in Colchester is seeking a Senior Sous Chef to inspire and lead a kitchen team. This role involves fostering a positive environment, coaching team members, and ensuring high standards of food and safety. The ideal candidate will have experience in a fast-paced kitchen and strong problem-solving skills. Join us to be part of a diverse team committed to delivering exceptional dining experiences.

Benefits

Bonus scheme – up to £3,000 annually

Access to earnings before payday via Wagestream

Tips share

Free on-shift food and 50% off outside work

Industry-leading family-friendly policies

Early access to new menus

Chef whites provided

Wagamama parties and VIP events

Recognition programs

Pension scheme

Qualifications

• Experience leading a kitchen team as a Head Chef or Senior Sous Chef.
• Strong communication skills and ability to maintain high standards.

Responsibilities

• Support coaching and developing your team to perform at their best.
• Drive restaurant performance and deliver excellent results.

Skills

Leadership

Communication

Problem-solving

Job description

The provided job description contains relevant information but needs better formatting for clarity and readability. Here is a refined version:

Head Culinary Strategist (Hiring Immediately), Colchester

Client: Wagamama

Location: Colchester, United Kingdom

Job Category: Other

EU work permit required: Yes

Job Views:

4

Posted:

12.05.2025

Expiry Date:

26.06.2025

Job Description:

Senior Sous Chef | Full Time

At Wagamama, we celebrate individuality and diversity. With over 165 restaurants, we are seeking a Senior Sous Chef to join our journey of nourishing from bowl to soul.

The Role:

As a Senior Sous Chef, you will be an inspirational leader, fostering a positive environment for your team and guests. You will support coaching and developing your team to perform at their best, while driving restaurant performance and delivering excellent results.

What We Look For:

• Experience leading a kitchen team as a Head Chef or Senior Sous Chef in a fast-paced environment.
• Strong communication skills, able to have considerate and supportive conversations.
• Proven ability to maintain high standards of food, health, and safety.
• Understanding of financial performance, including gross profit, stock control, and labor costs.
• Ability to build a coaching culture, recruit, and develop team members.
• Problem-solving skills and quick decision-making abilities.

What We Offer:

• Bonus scheme – up to £3,000 annually
• Access to earnings before payday via Wagestream
• Tips share
• Free on-shift food and 50% off outside work
• Industry-leading family-friendly policies
• Early access to new menus
• Chef whites provided
• Wagamama parties and VIP events
• Recognition programs

Additional benefits include pension scheme, holiday, training, cycle to work, discounts, gym memberships, and long service awards.

Be You, Be Wagamama

Wagamama is proudly part of Disability Confident.

*Tips are at guest discretion and vary by restaurant; they are not guaranteed wages.