Head Chef — Waterfront Japanese Cuisine Leader

Waterfront Cafe, Bar and Bistro; Benson; On-site; GBP 36,000 - 40,000; Full time

Benefits offered by this job

Staff discounts

Flexible scheduling

Training programs

Job summary

Waterfront Café in Benson, Oxfordshire, is hiring a Head Chef to lead our kitchen team and craft exceptional dining experiences rooted in authentic Japanese cuisine.

You will design seasonal menus, oversee all food preparation, maintain the highest standards of safety and hygiene, manage inventory and costs, and mentor staff to foster a professional culture. A passion for culinary excellence is essential.

Qualifications

• Experience managing a kitchen in a high-volume restaurant.
• Strong leadership and communication skills.
• Excellent knowledge of food safety practices.

Responsibilities

• Lead and motivate the kitchen team to deliver outstanding dishes every time.
• Oversee all aspects of food preparation, cooking, and presentation.
• Maintain the highest standards of food safety and hygiene.
• Design seasonal menus that celebrate authentic flavors.
• Manage inventory, ordering, and cost control for smooth operations.
• Mentor and develop staff to foster a positive, professional culture.
• Collaborate with management to uphold our reputation for excellence.

Skills

Kitchen leadership

High-volume restaurant

Food safety

Menu design

Education

Food Hygiene Certificate

Job description

Waterfront Café in Benson, Oxfordshire, is hiring a Head Chef to lead our kitchen team and craft exceptional dining experiences rooted in authentic Japanese cuisine.

You will design seasonal menus, oversee all food preparation, maintain the highest standards of safety and hygiene, manage inventory and costs, and mentor staff to foster a professional culture. A passion for culinary excellence is essential.