Head Chef - New Opening

Bill's Restaurants; South Ockendon; In loco; GBP 55.000 - 75.000; Tempo pieno

Vantaggi offerti da questo lavoro

Enhanced holiday

Restaurant discounts

Career progression

Leadership development

Performance-based bonuses

Long service rewards

Discounts and incentives

Stream salary access

Descrizione del lavoro

Bill's Restaurants is opening a brand-new Lakeside Shopping Centre venue and seeks a Head Chef to lead the Kitchen Team for March 2027 launch. You will set high standards, mentor the team, and ensure smooth daily operations in a bustling kitchen.

We value hospitality excellence and offer strong benefits, career progression, and performance bonuses as part of Bill's Benefits. Join us to drive exceptional guest experiences.

Competenze

• Lead the kitchen team on every shift, upholding high standards.
• Develop staff, keep them motivated, and prepare them to perform in a busy restaurant.
• Bring commercial savviness to manage food, costs and daily operations.

Mansioni

• Lead the kitchen team on every shift, upholding high standards.
• Develop staff, keep them motivated, and prepare them to perform in a busy restaurant.
• Protect the business by managing food quality, costs, and day-to-day kitchen operations.

Descrizione del lavoro

We’re opening a brand-new restaurant, and we need a Head Chef to lead our Kitchen Team as Bill's get ready forLakeside Shopping Centre in March 2027.

Everyone Leaves Happy is our mission, and it runs through everything we do. It means taking care of our guests, of course, but it also means taking care of you and the people you work with.

When we look out for each other, support each other and celebrate every little win, we create an environment where happiness naturally spreads. That’s the Bill’s way.

As a Head Chef at Bill’s,we ask that you help us to deliver this aim by;

• Taking the lead. Bring your hospitality know-how and lead the team on every shift, setting a great example and keeping standards high
• Guide the team. Develop your people, keep them happy and help them grow in the kitchen, we will build a team that is ready to deliver in a busy restaurant.
• Care about the business. Bring commercial savviness and look after the food, the numbers and the day-to-day running of the Kitchen

Our Bill’s Benefits (the good stuff):

• Enhanced holiday for long service: 1 extra day of holiday for each year of service, up to 33 days after 5 years
• Restaurant discounts of up to 100%
• Career progression (we can show you some great examples!)
• Best-in-class leadership development
• Performance-based bonuses for General Managers and Head Chefs
• Long service rewards
• Supermarket discounts and industry incentives
• Monthly incentives for managers and the hourly team
• Early access to salary through Stream