Head Chef: Michelin-Standard Fine Dining in London

Hamilton Mayday; City Of London; On-site; GBP 40,000 - 60,000; Full time

Job summary

A prestigious hospitality company based in City of London is seeking an experienced Head Chef to manage kitchen operations and produce high-end, Michelin quality food. The ideal candidate has fine dining experience and a passion for food. This role involves managing a team and creating menus for various dining occasions. The position offers approximately 40 hours of work per week, with a focus on quality and presentation.

Qualifications

• Proven career history with high-end hospitality catering or fine dining.
• Fine dining experience ideally in a Michelin star or Rosette restaurant.
• Passion for food, ingredients and produce.

Responsibilities

• Manage a small team and the day-to-day running of the kitchen.
• Produce high-end, Michelin level hospitality/fine dining food.
• Create menus for staff dining and hospitality.

Skills

Leadership

Attention to detail

Fine dining experience

Communication skills

Organizational skills

Job description

A prestigious hospitality company based in City of London is seeking an experienced Head Chef to manage kitchen operations and produce high-end, Michelin quality food. The ideal candidate has fine dining experience and a passion for food. This role involves managing a team and creating menus for various dining occasions. The position offers approximately 40 hours of work per week, with a focus on quality and presentation.