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An exciting opportunity awaits as a Head Chef at a forward-thinking company, where you can showcase your culinary expertise and creativity. This role emphasizes not just cooking but also team development and maintaining high standards in a vibrant environment. With a focus on local and seasonal ingredients, you'll lead a passionate team in delivering exceptional dining experiences. Enjoy a range of perks including discounted stays, a wellness calendar, and fully funded apprenticeship programs to support your career growth. Join a company committed to sustainability and equal opportunities, and make your mark in the culinary world.
Head Chef, Malmaison
Get paid for doing what you love, get loads of perks and benefits, learn something new, and make a career for life with Malmaison.
Ensuring every dish is perfect goes without saying, as does developing the team around you and setting the tone for each service. This role requires a touch of creativity, a head for numbers, and a passion for going the extra mile.
You should have experience in a similar quality establishment, have worked in similar-sized properties within a branded environment.
Our menus include à la carte, daily specials, and dishes that showcase some of the best local and seasonal food producers who share our passion for quality.
Interested? Click Apply Now
In addition to competitive pay, we offer:
Plus, after probation, you will receive:
Our sustainability commitments include:
Interested? Click Apply Now
Malmaison, Hotel du Vin, and Frasers Hospitality are equal opportunities employers and welcome applications from all qualified candidates regardless of race, sex, disability, religion/belief, sexual orientation, or age.