Head Chef: Lead a Busy Pub Kitchen to Shine

Greene King; Rushcliffe; On-site; GBP 34,000 - 38,000; Full time

Benefits offered by this job

Pension contribution

Discounts on brands

Employee assistance program

Maternity/paternity policies

Menopause friendly employer

Discounts at Greene King Inns and pubs

Refer a friend bonus

Wagestream (wage access)

Retail discounts

Job summary

Greene King is seeking a Head Chef for one of our Chef & Brewer pubs. You’ll run the kitchen during busy services, setting the tone for a high-performing team.

You’ll lead by example, train staff, manage hygiene, and ensure every dish meets the highest standards while maintaining great guest experiences.

The role offers a salary of £34,000–£38,000 plus bonus, pension contributions, and development across our brands within a welcoming, inclusive pub environment.

Qualifications

• Experience managing a busy kitchen, training and developing a high performing team who consistently exceed targets.
• Ability to work under pressure in a busy kitchen and maximise team output.
• A keen eye for delivering tasty, well-presented meals to customers every time.
• Sufficient spoken and written English to perform the role safely and understand allergen controls.

Responsibilities

• Take the reins in the kitchen and make decisions to improve team efficiency.
• Communicate clearly with the team to deliver high-quality meals on time.
• Lead and develop the team, maximizing potential and performance.
• Maintain hygiene levels and safety regulations to protect staff and customers.

Skills

Team leadership

Under pressure

Food presentation

English communication

Job description

Greene King is seeking a Head Chef for one of our Chef & Brewer pubs. You’ll run the kitchen during busy services, setting the tone for a high-performing team.

You’ll lead by example, train staff, manage hygiene, and ensure every dish meets the highest standards while maintaining great guest experiences.

The role offers a salary of £34,000–£38,000 plus bonus, pension contributions, and development across our brands within a welcoming, inclusive pub environment.