Head Chef — Lead a Busy Pub Kitchen | Flexible Hours

Royal Tankerton; Rochester; Hybrid; GBP 21,000 - 30,000; Full time

Benefits offered by this job

Tips share

Early wage withdrawal

Staff discounts food

Discounted stays

Shop discounts

Mental health platform

Company pension

Career development

Flexible hours

Job summary

Shepherd Neame’s Crown in Rochester is seeking a Head Chef to lead the kitchen, manage the team, and deliver exceptional dishes in a traditional pub setting.

You'll oversee menu planning, stock control, hygiene and cost efficiency while working closely with the General Manager to ensure an outstanding guest experience. Flexible hours and career development are available.

Ideal candidates have strong leadership, passion for quality, and a track record of consistent delivery in busy kitchens.

Qualifications

• Behaviour-based leadership for Head Chef role.
• Ability to manage kitchen operations at pace.

Responsibilities

• Oversee all aspects of kitchen operations, from menu planning to service delivery.
• Lead, motivate, and develop the kitchen team to high standards.
• Ensure dishes are prepared and presented to company specifications.
• Manage stock control, ordering, and cost efficiency.
• Maintain strict hygiene, safety, and compliance standards.
• Drive menu development and seasonal specials.
• Collaborate with General Manager to deliver an exceptional guest experience.

Job description

Shepherd Neame’s Crown in Rochester is seeking a Head Chef to lead the kitchen, manage the team, and deliver exceptional dishes in a traditional pub setting.

You'll oversee menu planning, stock control, hygiene and cost efficiency while working closely with the General Manager to ensure an outstanding guest experience. Flexible hours and career development are available.

Ideal candidates have strong leadership, passion for quality, and a track record of consistent delivery in busy kitchens.