Head Chef & Kitchen Leader – High-Volume Pub

Greene King; Shirley; On-site; GBP 33,000 - 37,000; Full time

Benefits offered by this job

Career development

Pub discounts

Greene King Inns savings

Wagestream salary access

Retail discounts

Employee Assistance Programme

Recommend a friend: up to £1,500

Job summary

Hillfield Farm (Greene King) in Shirley, United Kingdom, is seeking an experienced Kitchen Manager/Head Chef to lead a large, busy kitchen operation and drive high standards of food quality and consistency. The role requires strong leadership, commercial awareness, and a passion for great food.

You will oversee stock, ordering, labour and waste, plan for busy services, and maintain food safety and hygiene across the kitchen, collaborating with the General Manager and front-of-house to deliver an

Qualifications

• Experience as Kitchen Manager or Head Chef or similar senior kitchen leadership role.
• Proven ability to manage a busy operation and get the best from your team.
• Strong experience managing a large or high-volume kitchen.

Responsibilities

• Lead a large kitchen operation and ensure the team is organized and prepared for service.
• Inspire and develop the kitchen team and coach them for progression.
• Deliver exceptional food across carvery, main menu and dishes while maintaining quality.

Skills

Strong leadership

Team development

High-volume kitchen

Food safety & hygiene

Job description

Hillfield Farm (Greene King) in Shirley, United Kingdom, is seeking an experienced Kitchen Manager/Head Chef to lead a large, busy kitchen operation and drive high standards of food quality and consistency. The role requires strong leadership, commercial awareness, and a passion for great food.

You will oversee stock, ordering, labour and waste, plan for busy services, and maintain food safety and hygiene across the kitchen, collaborating with the General Manager and front-of-house to deliver an