Head Chef In Training

TN United Kingdom; Boston; On-site; GBP 25,000 - 35,000; Full time

Job summary

Join a renowned pub brand as a Head Chef in Training, where you'll develop your kitchen management skills and lead a team to success. This role offers the chance to advance your career with industry leaders while enjoying a supportive environment. With a focus on high-quality food and guest satisfaction, you'll learn to manage all aspects of kitchen operations. Enjoy fantastic perks like discounts across brands, health plans, and a pension. If you're passionate about the culinary arts and ready to make a mark, this is the perfect opportunity for you.

Benefits

33% discount across all brands

20% discount for friends and family

Discounts on gym memberships

Health & Dental Plans

Team socials

25 days paid holiday

High-street shopping discounts

Free shares

Access to a free employee helpline

Qualifications

• Experience leading a team in a kitchen environment.
• Ability to drive and manage operations across districts.

Responsibilities

• Train and inspire your team to deliver high-quality food.
• Drive sales and guest satisfaction to smash targets.
• Ensure compliance with health and hygiene regulations.

Skills

Team Leadership

Kitchen Management

Food Safety Compliance

Sales Management

Job description

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Do you have experience of leading a team to success in the kitchen and fancy making a move? Or maybe you want to bring your kitchen management skills to the pub and restaurant industry.

Based within a district, you will need to drive and have access to your own vehicle. With the support of your district and a training plan, you will grow your team and achieve your targets.

As a Head Chef in Training, you'll learn how to build a kitchen to be proud of in the ‘Mitchells & Butlers’ way. Most of our Head Chefs in Training are in their own kitchens within 6 months.

Join us at Sizzling Pub & Grill, the UK’s most loved value pub brand, known for generous portions, sizzling skillets, and community spirit. If you’ve got sizzling skills, we want to hear from you.

WHAT’S IN IT FOR ME?

• The opportunity to advance your career and learn from industry leaders.
• A 33% discount across all our brands, including Miller & Carter, Toby Carvery, and All Bar One.
• 20% discount for up to 5 friends and family across all our brands.
• Discounts on gym memberships.
• Health & Dental Plans for your well-being.
• Team socials — work hard, play hard!

Additionally, as part of Mitchells & Butlers, you will receive a pension, 25 days paid holiday, high-street shopping discounts, free shares, and access to a free employee helpline for support.

WHAT DO I NEED?

• Experience in leading a team and developing a business.
• Current roles may include commercial catering manager, school kitchen manager, care home head chef, sous chef, deputy kitchen manager, or independent business manager.
• Ability to drive to support district operations during training.

WHAT WILL I BE DOING?

• During your 6 months of training, you'll gain the skills to become a Head Chef who will...
• Train and inspire your team to deliver high-quality food.
• Drive sales and guest satisfaction to smash targets.
• Manage food ordering, preparation, and stock control.
• Ensure compliance with health and hygiene regulations.