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Head Chef - Predominately Mon to Fri

TN United Kingdom

Kingston upon Hull

On-site

GBP 30,000 - 50,000

Full time

Today
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Job summary

An established industry player is seeking a passionate Head Chef to lead culinary operations in Kingston upon Hull. This role offers a fantastic opportunity to thrive in a dynamic environment, overseeing all aspects of catering while inspiring a team dedicated to excellence. With a focus on innovation and quality, you will play a crucial role in shaping the culinary experience. Join a forward-thinking company that values creativity, teamwork, and professional growth, and take your career to new heights in the vibrant food service industry.

Benefits

28 Days Holiday
Birthday Off
Volunteering Days
Enhanced Maternity Leave
Free Meals on Shift
Bespoke Training Opportunities
Pension and Life Insurance
Cycle to Work Scheme

Qualifications

  • Proven experience as a Head Chef or similar role.
  • Strong financial acumen and analytical skills.
  • Excellent coaching and delegation abilities.

Responsibilities

  • Lead and support your team to deliver exceptional standards.
  • Build positive relationships with clients and stakeholders.
  • Achieve business-critical KPIs in various domains.

Skills

Team Management
Budget Management
Culinary Creativity
Communication Skills
Organizational Skills

Education

Culinary Arts Degree
Food Safety Certification

Job description

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Head Chef - Predominately Mon to Fri, Kingston upon Hull

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Client:

BaxterStorey UK

Location:

Kingston upon Hull, United Kingdom

Job Category:

Other

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EU work permit required:

Yes

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Job Reference:

9910ab9f9ba0

Job Views:

21

Posted:

05.05.2025

Expiry Date:

19.06.2025

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Job Description:

Company Description

Predominately Monday to Friday 40 hours

Overseeing full catering operation across two kitchens, with a night shift too (Chef Supervisor runs this)

Responsible for costings, GP, stock, menus, due diligence, driving the food offer etc

Benefits:

  • 28 Days holiday including bank holidays
  • Plus your birthday off
  • 3 volunteering days
  • 3 days grandparent leave.
  • 24 week’s enhanced maternity leave.
  • Secondary carerleave
  • Wedding/commitment day leave.
  • Free meals on shift.
  • Bespoke training and development opportunities
  • Apprenticeships opportunities for all experience levels
  • Pension and life insurance.
  • Discounts available from HAPI app, from high street shops to holidays & cinema.
  • Wellbeing hub.
  • Access to employee assistance programme.
  • Cycle to work scheme.

Calling all culinary connoisseurs that are OBSESSED about food, we need you! If you have an insatiable appetite for the culinary arts and a burning desire to create food that delights customers and clients, then look no further. At BaxterStorey we offer an exceptional culinary playground where your creativity can flourish, your talents can shine and we wholeheartedly believe in nourishing talent and empowering our chefs to continuously evolve, refine their craft and create a development partnership together to ensure professional growth opportunities.

This is a fantastic opportunity for a skilled Head Chef to make a name for themselves within the food service industry and be a part of setting the new standard for workplace hospitality.



Job Description

  • Lead, Inspire, collaborate and support your direct reports to deliver consistently exceptional standards.
  • Build positive, credible and collaborativerelationships & communication methods with clientsand other key stakeholders in the business.
  • Continually look to develop your team through mentoring, training, recognition, and empowerment.
  • Create a culture of excellence with your team, continually striving to push the boundaries of brilliance through natural caring service, obsessive food standards and innovation.
  • Achieve business critical KPI's including Health and Safety, Sustainability, Financial and Governance.


Qualifications

  • Proven experience working as a Head Chef or similar role
  • Have an obsession for food and creating experiences
  • You can demonstrate that managing, training, and supporting a team has been an important part of your career to date
  • Financially astute, you are very analytical and know how to create and maintain budgets and drive commercial performance
  • Excellent coaching, delegation and influencing skills
  • Ability to prioritise multiple projects in a fast-paced, multi-faceted, creative environment and able to thrive under pressure
  • Meticulous organisational abilities and a high attention to detail
  • Empathetic, clear and highly effective verbal and written communication
  • Ability to adapt to challenges and opportunities with a solution-oriented perspective
  • Excellent strategic thinking and critical reasoning skills
  • Works according to the BaxterStorey core values


Additional Information

For almost 20 years, for every client, in every location (whether that’s an office, stadium, cathedral or university), we have created beautiful spaces, exciting menus and friendly teams, so that each and every customer can have the hospitality experience they deserve.

We need the brightest and the best to join us to make this all possible. We will support you to create your hospitality legacy and build a career that you are proud of.

Our drive and belief in our people, means that we always strive to supercharge our team’s careers. ‘Better’ is a daily habit that sits deep within our DNA, meaning learning will be front and centre of your experience working with us.

Join us, and be part of the food revolution!

BaxterStorey Values:

ALWAYS VISIONARY

We strive for better, we never settle, never compromise, never follow. We lead the way, blazing our own trail.

WHOLEHEARTEDLY POSITIVE

We are up-beat, motivating and inspiring. Our love for what we do radiates through our food, and is amplified by our people.

CREATIVELY COLLABORATIVE

We embrace our differences to push creativity and we work together to be better.

FOREVER CONSCIOUS

We work together as a team to lead by example, protecting the planet and supporting local communities.

Interested? Even if you don’t meet all requirements, we’d like to hear from you. If you are motivated and hungry to learn, we can work together to develop your potential.

We are proud to be an inclusive employer and welcome applications from candidates of all backgrounds. We celebrate individuality and are committed to creating an inclusive environment for all employees. We encourage applications from people of all ages, abilities, gender identities, sexual orientations, races, religions, and socio-economic backgrounds.

BaxterStorey is committed to encouraging equity, diversity, and inclusion (ED&I) among our workforce and aim for our workforce to be truly representative of all sections of society, and for each employee to feel respected and able to give their best. To support our commitment to this we have set ourselves an ambition to ‘set the standard and to be recognised for having the most inclusive culture in hospitality’.

Join us and bring your unique perspective to our team.



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