An application made for this job — a tailored resume and cover letter that speak straight to the posting.
Sticks’n’Sushi is seeking a Head Chef to lead a busy kitchen in a full-time role. You will drive service pace, quality and team development, ensuring all dishes meet exacting standards.
The ideal candidate will bring leadership experience, strong hospitality values and a flexible, energetic approach to a thriving international team.
£40k - £45k per annum
Full-time role, 48 hours a week
At Sticks’n’Sushi we employ people with big smiles and small egos. People with personalities, who think “WE” rather than “I”. That is our recipe for a great working environment with room for everyone. Our aim is to be the greatest hosts – if you would like to join an international team of likeminded people with a passion for service, knowledge and going the extra mile we would love to hear from you.
We care greatly about looking after you and work hard to make life at Sticks'n'Sushi the best it can be. This is a place where you can learn, grow and develop skills that will stand you in good stead for a lifetime.
Some of the benefits we offer include:
From our Copenhagen beginnings, our intention was always to be one of a kind. We ensure our guests enter our restaurant with a big IRASHAIMASSE (welcome to our restaurant) and leave us with the best feeling possible.
Sushi & yakitori is about technique, tradition and precision. To work with us, your hands, head and heart must be in complete harmony. We love Head Chefs who can thrive in a kitchen full of pride, pace and energy. The right attitude is a must, experience is not always the most important thing. The ideal Head Chef candidate will: