Head Chef — Creative, Calm Leader in Seasonal Kitchen

Fuller's; Greater London; On-site; GBP 40,000 - 60,000; Full time

Benefits offered by this job

Food discount

Tips on top

Hotel stays discount

My Fuller’s benefits

Healthcare plan

Induction & training

Wagestream access

Job summary

Fuller’s is seeking a Head Chef to lead a dynamic kitchen, delivering fresh dishes from seasonal, local ingredients while upholding the brand’s high standards. You will guide a busy team, set the tempo for service, and drive culinary innovation in a fast-paced environment.

You will be responsible for maintaining food quality, hygiene and safety, training staff, and delivering excellent guest experiences across Fuller’s pubs and hotels.

Qualifications

• Seasonal, local ingredients knowledge.
• Strong leadership skills.
• Thrives in fast-paced kitchen.
• High standards for self and others.
• Calm communicator under pressure.
• Hygiene qualification and food safety knowledge.

Responsibilities

• Take pride in preparing fresh food.
• Take full control of the food side of the business.
• Set the highest standards.
• Bring new ideas and cooking techniques.
• Ensure successful service.

Skills

Leadership

Communication

Creativity

Calm under pressure

Education

Hygiene qualification

Job description

Fuller’s is seeking a Head Chef to lead a dynamic kitchen, delivering fresh dishes from seasonal, local ingredients while upholding the brand’s high standards. You will guide a busy team, set the tempo for service, and drive culinary innovation in a fast-paced environment.

You will be responsible for maintaining food quality, hygiene and safety, training staff, and delivering excellent guest experiences across Fuller’s pubs and hotels.