Enable job alerts via email!

Head Chef

Prezzo

Uxbridge

On-site

GBP 60,000 - 80,000

Full time

30+ days ago

Boost your interview chances

Create a job specific, tailored resume for higher success rate.

Job summary

Join a dynamic kitchen team as a Head Chef where your passion for culinary excellence will shine. In this role, you'll lead and inspire your team to create memorable dining experiences, ensuring every dish reflects authentic Italian flavors. With opportunities for career growth and a supportive environment, you'll make a real impact while enjoying perks like discounts and a birthday off. Embrace the chance to grow with a company that values your contributions and celebrates achievements together.

Benefits

Bonus and Commission Schemes
50% off food and drink
Free meals on shift
Birthday off
Employee Assistance Programme
Voluntary Bupa dental cover
Career development opportunities

Qualifications

  • Experience as a Head Chef or Senior Sous Chef is essential.
  • Strong leadership and team management skills are required.
  • Proactive approach to training and developing a team.

Responsibilities

  • Lead kitchen operations ensuring high standards of food quality.
  • Mentor and develop culinary talents within the team.
  • Collaborate with front-of-house to enhance guest experiences.

Skills

Leadership
Team Management
Food Safety Regulations
Operational Efficiency
Customer Service

Education

Culinary Arts Certification

Job description

Job Description

Up to £14.50 per hour plus bonus, plus tronc

Our Role

As a Head Chef at Prezzo, you'll be the driving force behind our kitchen, nurturing an environment where culinary excellence meets joyful hospitality. You'll lead your team with passion and ensure every dish is a celebration of authentic Italian flavors.

At Prezzo, we’re not just focused on crafting delicious food — we’re dedicated to building better careers and creating better moments for everyone.

In this role, you'll have the opportunity to mentor and develop emerging culinary talents, taking ownership of a culture where every team member can grow professionally and personally. Your leadership will inspire memorable dining experiences that transform each meal into a cherished moment for our guests and your team alike.

Prezzo is a place where you can learn, lead, and love what you do, in an environment where everyone is valued, encouraged, and supported to grow. Whether you’re supporting other team members, enhancing guest experiences, or finding new ways to improve what we do, you’ll be making a real impact every day.

We celebrate achievements confidently, proudly, joyfully — and always together.

Our Person

We’re looking for someone who is:

  • Passionate about hospitality and committed to delivering outstanding guest experiences.
  • A strong, people-focused leader who can develop and inspire a high-performing team.
  • Business-savvy, able to balance guest satisfaction with operational efficiency and profitability.
  • Adaptable and proactive, making real-time decisions in a fast-paced environment.
  • Focused on excellence — whether in service, cleanliness, compliance, or team engagement.

How We Work

In our dynamic kitchen environment, you’ll lead and inspire your team to deliver exceptional food and service. You’re passionate about upholding high standards in food quality, presentation, and consistency, ensuring that every dish delights our guests. We operate in a fast-paced setting, making real-time decisions to keep kitchen operations running smoothly.

Collaboration is essential—working closely with the front-of-house team and support centre to align operational, commercial, and guest-focused goals. As our business evolves, you’ll remain adaptable, proactive, and ready to embrace new challenges, supporting your own career growth as well as that of your team, and creating better moments for everyone involved.

Experience We Value

  • Previous experience in a Head Chef or Senior Sous Chef role.
  • Strong leadership and team management skills.
  • Passion for high-quality food and guest experience.
  • Excellent understanding of food safety and hygiene regulations.
  • Ability to thrive in a fast-paced, high-pressure environment.
  • Strong financial awareness and cost-control abilities.
  • A proactive approach to training and developing a team.

Prezzo Perks: What’s in it for you?

  • Bonus and Commission Schemes – earn more as you drive success!
  • 50% off food and drink at Prezzo, free meals on shift, and at least 25% discount for family and friends.
  • Your birthday off!
  • Employee Assistance Programme & GP appointment helpline.
  • Voluntary Bupa dental cover and health cash plan.
  • Grow with us — Career development opportunities & internal progression pathways.

Apply Now!

Whether you’re starting or looking to grow your career, apply today and be part of the Prezzo family!

Get your free, confidential resume review.
or drag and drop a PDF, DOC, DOCX, ODT, or PAGES file up to 5MB.

Similar jobs

Head Chef - Japanese Restaurant

JR United Kingdom

City Of London

On-site

GBP 68,000 - 68,000

2 days ago
Be an early applicant

Head Chef

The Stafford London

London

On-site

GBP 40,000 - 65,000

2 days ago
Be an early applicant

Head Chef

JR United Kingdom

City Of London

On-site

GBP 70,000 - 70,000

2 days ago
Be an early applicant

Head Chef - New Opening - London

Legado

London

On-site

GBP 45,000 - 70,000

4 days ago
Be an early applicant

Event Head Chef

COREcruitment

London

On-site

GBP 55,000 - 65,000

4 days ago
Be an early applicant

Area Head Chef

The Waffle House

St Albans

On-site

GBP 60,000 - 70,000

4 days ago
Be an early applicant

Catering Company Executive Head Chef Job

Greycoat Lumleys

London

On-site

GBP 75,000 - 80,000

5 days ago
Be an early applicant

Head Chef

Smyth & Co

Marlow

On-site

GBP 45,000 - 70,000

2 days ago
Be an early applicant

Assistant Head Chef - UK

Zizzi

Basingstoke

On-site

GBP 60,000 - 80,000

4 days ago
Be an early applicant