Head Chef

GuestHouse Hotels; Margate; On-site; GBP 36,000 - 47,000; Full time

Job summary

Un hôtel dynamique à Margate recherche un Chef de Cuisine passionné pour diriger son équipe et créer des plats inspirants. Vous serez responsable de développer un menu saisonnier, de former votre équipe et de créer une expérience culinaire mémorable. Offrez-vous la possibilité de travailler dans un environnement stimulant avec des avantages attrayants.

Benefits

Jour de congé supplémentaire pour votre anniversaire

Part des revenus mensuels de TRONC

Pausé payées

Approvisionnement en nourriture dans la salle des équipes

Réductions pour séjour/dîner

Programme d'assistance aux employés

Opportunités de formation

Qualifications

• Passion pour la cuisine fine et la cuisine décontractée.
• Bonne connaissance de la scène alimentaire à Margate.
• Capacité à motiver et diriger une équipe.

Responsibilities

• Développer un menu saisonnier pour le restaurant.
• Former et motiver les équipes en cuisine.
• Assurer le respect des normes de sécurité alimentaire.

Skills

Leadership

Creativity

Knowledge of British produce

Understanding of seasonality

Team motivation

Job description

Hello Margate!

Pearly Cow & No.42 By GuestHouse, Margate are looking to recruit a superstar Head Chef to lead our kitchen brigade from the front, making us the go to foodie destination in Margate.

The Job

You’ll get to help develop a seasonal menu for our restaurant. You get to help train your teams the way you see fit. You get to help find the best produce from the best local suppliers around and use them to create dishes that inspire wonder, all whilst ensuring food safety standards are being upheld.

No.42 has various food outlets including our signature restaurant ‘Pearly Cow’, showcasing the best of British Meat and Seafood, a seafront cosy private events space serving delicious small plates and Lounge based snacks in our bar.

The Perks

Some of the perks you get when working with us include (but are not limited to!):

• An extra holiday day for your birthday
• Share of the monthly TRONC distribution
• All breaks are paid!
• Our team have their own team room- with their own pantry full of food, to use whenever they like. Grab a snack!
• You can stay/dine with your family and friends in any of our hotels/restaurants at a great discount.
• Access to Industry leading Employee Assistance Programme and support.
• We will invest in you and the training you want to get ahead. Want to learn about daily operations? Expand your commercial acumen? Or simply increasing your knowledge on health and safety? Let us know and we will ensure you learn the skills you need to progress your career.
  
  

A Bit About You

You are food obsessed. You love fine dining as much as you love a good burger- and take pride in cooking either to perfection. You’ll understand seasonality and sustainability in the kitchen. You understand what British produce is all about, and love to present the most beautiful plates around. You’ll also have a good understanding of the Margate food scene.

You understand how the kitchen works, from top to bottom. And most of all- you love your team- you know how to train, motivate and lead by example. You are hands on and love spending your time in the kitchen, not in front of a computer.

Your ambition is to work for a company that understands you- and trusts your instincts when it comes to food. You’ve been looking for this role for ages and guess what, we’ve been looking for you!

If this sounds like you

And you like the sound of this awesome job, as well as a competitive rate of pay - please reach out. We would love to meet you and tell you more about our exciting plans.

Start date: ASAP

Salary: upto £46,800 plus a generous share of our monthly Tronc

Hours: 45 hours a week.